Appetizers
Parmesan-Crusted AsparagusUS$ 20,00
Breaded, fried asparagus, parmesan-crusted, lemon butter caper sauce, jumbo lump crab meat.
Pere E GorgonzolaUS$ 16,00
Broiled pears, Gorgonzola cheese, candied pecans, spinach, balsamic vinaigrette.
PolpoUS$ 19,00
Grilled octopus, bell pepper vinaigrette, arugula, fingerling potatoes.
Calamari FrittiUS$ 16,00
Lightly fried squid, Pomodoro sauce.
Burrata e ProsciuttoUS$ 24,00
Burrata cheese, Prosciutto, fresh figs, candied pecans, arugula, fig reduction, balsamic drizzle.
Sauté di CozzeUS$ 19,00
Mussels sautéed in white wine, garlic, and fresh basil.
Datteri RipieniUS$ 15,00
Applewood-smoked bacon-wrapped dates, filled with Goat cheese, Mascarpone cheese, green onion.
Avocado e GamberiUS$ 24,00
Six jumbo cocktail shrimp, diced avocado, diced pineapple, salsa rosa, served on a hollowed pineapple shell.
Zuppa & Insalata
Insalata Della CasaUS$ 9,00
Mixed greens, tomatoes, carrots, red onion, cucumber, and Italian vinaigrette.
Wedge SaladUS$ 11,00
Iceberg lettuce wedge, bleu cheese dressing, bleu cheese crumbles, tomatoes, red onion, Applewood-smoked bacon.
Insalata di SpinaciUS$ 11,00
Spinach, strawberries, blueberries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.
Insalata CapreseUS$ 14,00
Buffalo Mozzarella, tomatoes, olive oil, Balsamic reduction, and fresh basil.
Insalata CesareUS$ 8,00
Romaine lettuce, Caesar dressing, croutons, and Parmesan cheese.
Beet SaladUS$ 15,00
Roasted beets, arugula, goat cheese, toasted walnuts, balsamic vinaigrette.
Zuppa di Pasta E FagioliUS$ 10,00
Traditional Northern Italian soup with cannellini, red beans, and ditalini pasta.
Zuppa di MinestroneUS$ 10,00
Fresh vegetables, cannellini beans, ditalini pasta, in a light tomato and chicken broth.
Pasta
Ravioli di FormaggioUS$ 19,00
Homemade ravioli filled with ricotta cheese & spinach with tomato vodka cream sauce, toasted pine nuts, fresh basil.
Ravioli di Vitello Osso BucoUS$ 27,00
Homemade ravioli filled with braised veal & parmesan cheese with white wine Pomodoro sauce, mushrooms, peas.
CarbonaraUS$ 19,00
Spaghetti tossed with pancetta, egg yolk, Parmesan cheese, and fresh black pepper.
Gnocchi Quattro FormaggiUS$ 21,00
Homemade ricotta dumplings, four-cheese cream sauce, arugula, balsamic reduction and toasted walnuts.
Melanzane alla ParmigianaUS$ 18,00
Breaded eggplant, Pomodoro sauce, Mozzarella cheese, linguini Pomodoro.
Lasagna della NonnaUS$ 23,00
Oven baked homemade pasta layered with Bolognese, Béchamel, Parmesan cheese, & Pomodoro Sauce.
Spaghetti ClassicoUS$ 19,00
Spaghetti tossed with Pomodoro sauce and meatballs OR Italian sausage.
Penne alla ParmaUS$ 19,00
Penne pasta tossed in a gorgonzola and parmesan cream sauce, mushrooms, Prosciutto, and peas.
Braised Meats
Vitello Osso BucoUS$ 45,00
Veal shank slowly braised with white wine, tomatoes, served over parmesan risotto.
Agnello BrasatoUS$ 42,00
Lamb shank slowly braised with white wine, tomatoes, carrots, served over parmesan risotto.
Costolette BrasatoUS$ 37,00
Braised beef short rib, red wine reduction, parmesan risotto, crispy shallots.
Carne & Pollame
Medgalioni di Filetto di MaialeUS$ 26,00
Pork Tenderloin medallions, peppercorn brandy cream sauce, parmesan risotto, crispy shallots.
Vitello alla MilaneseUS$ 32,00
Breaded, pan-seared veal cutlet topped with caramelized onion & blue cheese sauce. Served with broccolini and baby carrots.
Filetto di Manzo alla GrigliaUS$ 48,00
Grilled center-cut filet mignon (8 oz), served with sautéed rosemary potatoes and balsamic roasted cipollini onions.
Braciola di MaialeUS$ 36,00
Grilled double-cut pork chop (16 oz), topped with a peppercorn brandy cream sauce, served with broccolini and baby carrots.
Costolette di AgnelloUS$ 46,00
Grilled, double-cut New Zealand lamb chops, served with sautéed rosemary potatoes and balsamic roasted cipollini onions.
Pollo alla ParmigianaUS$ 23,00
Breaded chicken breast, Pomodoro sauce, Mozzarella cheese, linguine Pomodoro.
Pollo al LimoneUS$ 23,00
Breaded pan-seared chicken, white wine lemon butter sauce, artichoke hearts, capers, Linguine Aglio e Olio with spinach.
Seafood
Fettuccine al Nero di SeppiaUS$ 38,00
Homemade squid ink fettuccini, white wine Pomodoro sauce, scallop, shrimp, squid, octopus, clams, and mussels.
Spigola alla GrigliaUS$ 42,00
Grilled filet of Chilean Sea Bass, topped with our lemon butter and caper sauce. Served with grilled asparagus.
Salmone alla GrigliaUS$ 29,00
Fennel-crusted Grilled Atlantic Salmon, lemon tarragon cream sauce, roasted tomatoes, grilled asparagus.
Dentice Rosso al LimoneUS$ 39,00
Grilled Red Snapper, white wine, lemon butter sauce, artichoke hearts, capers, linguine Aglio e Olio with spinach.
Linguine alla VongoleUS$ 24,00
Linguine with clams in the shell, garlic, tomato, white wine lemon butter sauce, fresh basil.
Sauté di GamberoniUS$ 28,00
Sautéed shrimp, served over linguini pasta with tomato, garlic, white wine lemon butter sauce, capers, and fresh basil.
Lunch Menu
Served Monday-Friday from 11:00 a.m. to 3:00 p.m. Full dinner menu also available during lunch.
Insalata Caesar Con PolloUS$ 16,00
Romaine lettuce, Caesar dressing, croutons, Parmesan cheese, and grilled chicken.
Insalata di Spinach E PolloUS$ 17,00
Grilled chicken, baby spinach, Gorgonzola cheese, orange wedges, candied pecans, strawberries, and raspberry vinaigrette.
Insalata con SalmoneUS$ 23,00
Grilled salmon, mixed greens, Feta cheese, dried cranberries, walnuts, and honey-mustard dressing.
Insalata con GamberiUS$ 20,00
Mixed greens, cherry tomatoes, avocado, croutons, red onion, Italian vinaigrette, and grilled shrimp.
Insalata con MaialeUS$ 21,00
Pork medallions, spinach, arugula, fennel, strawberries, apples, almonds, balsamic vinaigrette.
Penne Con Pollo E ZucchiniUS$ 21,00
Penne pasta tossed with zucchini, garlic, basil, olive oil, and feta cheese, topped with grilled chicken.
Melanzane alla ParmigianaUS$ 15,00
Breaded eggplant, fried, topped with Pomodoro sauce and Mozzarella cheese. Served with a side of Linguini Pomodoro.
Liguine alla BologneseUS$ 17,00
Linguine tossed with meat sauce.
Gnocchi alla RosaUS$ 18,00
Homemade ricotta dumplings tossed with a tomato basil cream sauce, toasted pinenuts.
Penne con MelanzaneUS$ 18,00
Penne pasta tossed Pomodoro sauce with eggplant, onions, basil, and fresh Mozzarella.
Contorni
Side Dishes Options
BroccoliniUS$ 7,00
Parmesan RisottoUS$ 7,00
Sautéed SpinachUS$ 7,00
Grilled AsparagusUS$ 7,00
MeatballsUS$ 7,00
Rosemary Fingerling PotatoesUS$ 7,00
Italian sausageUS$ 7,00