Starters
LOBSTER & CRAB BISQUEC$ 18,00
crab salad, gruyère toast
JUMBO PRAWN COCKTAIL (gf)C$ 29,00
tiger prawns, atomic horseradish, wasabi cocktail sauce
SHRIMP TEMPURAC$ 21,00
spicy creamy ponzu sauce
BEEF CARPACCIOC$ 26,00
pecorino cheese, pickled shimeji mushrooms, horseradish aioli, broken caper vinaigrette, milk bread croutons
DUNGENESS CRAB CAKE C$ 29,00
sea bean & fennel salad, vadouvan-spiced curry aioli
TOGARASHI-SPICED AHI TUNAC$ 26,00
seared & served on a hot stone, yuzu ponzu
JAPANESE WAGYU CROQUETTESC$ 18,00
A5 wagyu beef, arrabbiata sauce
SMOKED STEAK TARTAREC$ 24,00
hickory, egg yolk buttered sourdough toast, horseradish, cornichon
A5 MIYAZAKI WAGYU HOT STONE
STRIPLOIN 34/oz | RIBCAP 31/oz - 3oz minimum, sashimi style, cooked table side, served with crispy garlic, yuzu ponzu
From the Garden
CAESARC$ 17,00
romaine & shaved brussels sprouts, pecorino cheese, crispy sumac-spiced chickpeas
BELGIAN ENDIVE (v) (n) (gf)C$ 17,00
orange segments, goat's cheese, candied walnuts, dried apricots, honey-thyme vinaigrette
MURGELLA BURRATA (v) (n)C$ 23,00
quince purée, green apple, dark chocolate, toasted pecan gremolata, buttered toast
Seafood Bar
ROYAL CHILLED SEAFOOD TOWER (gf)C$ 136,00
serves 2-3 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
IMPERIAL CHILLED SEAFOOD TOWER (gf)C$ 260,00
serves 4-6 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
1/2LB ALASKAN KING CRAB (gf)C$ 70,00
1/2 NOVA SCOTIA LOBSTERC$ 38,00
CAVIAR SELECTION
northern divine 159 | sevruga 175 | osetra 195 | beluga 325 - blinis, chives, egg, red onion, crème fraîche
SEASONAL OYSTERS (gf)C$ 4,50
fanny bay, shigoku, riptide point, malpeque
add-ons
uni + 6 ea | ikura + 4 ea | northern divine caviar + 6 ea
BLUEFIN TUNA EXPERIENCE (gf)C$ 48,00
2pc ea sashimi tasting: otoro - richest | chutoro - medium | akami - lean | spicy maki roll (6pc)
SALMON CEVICHEC$ 18,00
cucumber, sweet peppers, ikura, taro chips, serrano chilis
BLUEFIN TUNA TATAKIC$ 24,00
seared bluefin tuna, crispy garlic, ginger, scallion, yuzu ponzu
Surf & Turf
BEEF WELLINGTON C$ 76,00
northern gold angus filet mignon, mushroom duxelles, mashed potatoes, heirloom carrots, bordelaise sauce
SAKE MARINATED SABLEFISHC$ 48,00
bok choy, crispy sushi rice, saikyo miso
COLUMBIA RIVER STEELHEAD SALMON (gf)C$ 48,00
dungeness crab & dill salad, greek lemon potaoes, tzatziki
THE COMBINATION C$ 62,00
8oz ribeye “delmonico", tempura shrimp, potato purée, heirloom carrots, peppercorn sauce
FRASER VALLEY HIRO WAGYU BURGERC$ 36,00
8oz, caramelized onions, aged cheddar cheese, black truffle dressing, triple cooked fries
ROSSDOWN FARMS FREE RANGE CHICKEN BREASTC$ 39,00
leg meat roulade, roasted mushroom spaetzle, chicken jus
MYCA FARMS MUSHROOM RISOTTO (v)(gf)C$ 34,00
locally grown porcini, & king oyster mushrooms, 24-month aged parmigiano reggiano, charred scallions
COOKED AT 1200º 'FIRED UP' IN OUR BROILER
BACON WRAPPED PETIT FILETC$ 56,00
fraser valley bacon 6oz. NORTHERN GOLD CANADIAN ANGUS
FILET MIGNONC$ 70,00
the leanest, most tender cut 8oz. northern gold canadian angus
STRIPLOINC$ 74,00
well marbled. the ambassador’s cut 12oz. Omaha usda prime
RIB CAP C$ 72,00
extreme marbling. our favorite cut 10oz. northern gold CANADIAN angus
WAGYU FLAT IRONC$ 62,00
rich-chuck flavor, the butcher's cut 8oz. Carrara farms, Australia
WAGYU RIBEYEC$ 105,00
boneless, rich & buttery marbling 10oz. King river farms, Australlia
TOMAHAWK TO SHARE C$ 288,00
the show-stopper 55oz. usda prime
BONE IN STRIPLOIN C$ 82,00
well marbled, kansas city cut 18oz. usda prime
COWBOY RIBEYEC$ 98,00
bone-in, rich & juicy 20oz. canadian prime
PORTERHOUSEC$ 175,00
best of both - striploin & tenderloin 28oz. usda prime
MIYAZAKI A5 WAGYU - Striploin 34/oz | Ribcap 31/oz | 6oz or 8oz
Miyazaki is one of four prefectures on Kyushu Island near the southern tip of Japan This wagyu is famous for its cherry-red coloring and density of marbling
ADD TO YOUR STEAK
Blue cheese C$ 7,00
Quebec Foie Gras C$ 26,00
Sea ScallopsC$ 21,00
OscarC$ 23,00
Shrimp Scampi C$ 22,00
1/2 lb king crab C$ 70,00
1/2 nova scotia lobster C$ 37,00
Sauces (gf)
Chimichuri C$ 4,00
BearnaiseC$ 4,00
PeppercornC$ 4,00
Trio C$ 10,00
Sides
CRISPY BRUSSELS SPROUTS (vg) (n) (gf)C$ 13,00
toasted pecans, calabrian chili gastrique
ROASTED MUSHROOMS (vg) (gf)C$ 13,00
lipstick peppers
CHARRED BROCCOLINI GRATIN (gf)C$ 14,00
nduja sausage, clotted cream, gruyere
MAC&CHEESE WAFFLE (v)C$ 15,00
five-cheese blend, jalapeño cheese fondue
TRIPLE COOKED FRIES (v)C$ 14,00
truffle aioli
MASHED POTATOES (v) (gf)C$ 12,00
yukon gold potatoes, butter & more butter
ONION RING STACK (v)C$ 13,00
pretzel-crusted, mustard sauce