The Victor – Parq Vancouver

4.5

4,5

3115 reviews

van Can$31 tot Can$50

Steakhouse

Een tafel reserveren

2 personen

22 dec 2024

19:00

Vandaag 66 keer gereserveerd

Experiences beschikbaar.

Goed voor speciale gelegenheden
Leuk
Goed voor zakelijke maaltijden

The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.

Bezorg- of afhaalmaaltijden bestellen

Private dining

Reserveer je volgende event via ons

Details bekijken

Aanvullende informatie

Stijl
Culinair eten
Prijs
van Can$31 tot Can$50
Keuken
Steakhouse, Zeevruchten, Sushi
Openingstijden
Brunch Zo 10:00 uur–14:30 uur Diner Ma–Do, Zo 17:00 uur–22:30 uur Vr, Za 17:00 uur–23:00 uur
Telefoonnummer
(778) 370-8600
Website
http://parqvancouver.com/restaurants/the-victor
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Zakelijk casual
Catering
Available for outside catering events! Inquire at: f&bsales@parqvancouver.com
Private party faciliteiten
Whether celebrating a special occasion with family and friends or hosting a corporate event, The Victor - Parq Vancouver can accommodate all of your special event needs.
Private party contact
Sevan Keurdian - Private Event Coordinator: (778) 370-8600

Locatie
39 Smithe Street, Vancouver, BC V6Z 2W1
Wijk
Stadium District
Kruispunt
Pacific Boulevard
Parking details
Hotel Parking, Valet, Street Parking
Public transit
Stadium Skytrain Station Nearby
Extra
Afhaalmaaltijd, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Glutenvrije opties, Happy hour, Kurkengeldvergoeding, Neem uw eigen wijn mee, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Veganist, Vuurplaats buiten, Weekendbrunch, Wijn, Zitplek aan de counter

Uitgelicht in

Experiences

NEW YEARS EVE AT THE VICTOR
C$ 175,00 per persoon
alleen 31 dec 2024
On December 31st we will be offering a chef curated set menu throughout the night. A $150 set menu will be offered from 5pm-7pm. From 7:30pm we will be offering a $175 set menu that will include a welcome bubbly. Please check our website for menu offering. Agency Singers will be playing from 7pm-9pm and DJ Champagne will join us at 9:30pm till 1am. Please contact the restaurant on victorbookings@parqvancouver.com for more info. Cheers!
NYD GRAND BUFFET BRUNCH
C$ 90,00 per persoon
alleen 1 jan 2025
On January 1st we are offering a Grand Buffet brunch with a selection of food stations featuring sushi, fresh oysters, carving, dessert and more! The menu is priced at $90/adult and $45/kid (3-12yo). Check our menu on our website and feel free to email victorbookings@parqvancouver.com for more info.

Populaire gerechten

LOBSTER & CRAB BISQUEC$ 18,00
crab salad, gruyère toast
JUMBO PRAWN COCKTAIL C$ 29,00
tiger prawns, atomic horseradish, wasabi cocktail sauce
SHRIMP TEMPURAC$ 21,00
spicy creamy ponzu sauce
HAMACHI NOBU STYLEC$ 20,00
shaved serrano, cilantro, yuzu ponzu
DUNGENESS CRAB CAKE C$ 28,00
sea bean & fennel salad, vadouvan-spiced curry aioli
TOGARASHI-SPICED AHI TUNAC$ 26,00
seared & served on a hot stone, ponzu sauce
JAPANESE WAGYU CROQUETTESC$ 18,00
A5 wagyu beef, arrabbiata sauce
SMOKED STEAK TARTAREC$ 24,00
hickory, egg yolk buttered sourdough toast, horseradish, cornichon
STEAKHOUSE ROLL C$ 22,00
northern gold angus filet mignon, shrimp tempura, charred scallions, cucumber, wasabi pickle
A5 MIYAZAKI WAGYU HOT STONE
STRIPLOIN 3 4 /oz | RIBCAP 3 1 /oz - 3oz minimum, sashimi style, cooked table side, served with crispy garlic, yuzu ponzu

From the Garden

CAESARC$ 17,00
romaine & shaved brussels sprouts, pecorino cheese, crispy sumac-spiced chickpeas
LITTLE GEM ICEBERG WEDGEC$ 18,00
fraser valley bacon, deviled egg, symphony tomatoes, pickled red onion, castello blue cheese, sherry tarragon dressing
MURGELLA BURRATAC$ 23,00
quince purée, green apple, dark chocolate, toasted pecan gremolata, buttered toast
BELGIAN ENDIVE C$ 17,00
orange segments, goat cheese, candied walnuts, dried apricots, honey-thyme vinaigrette

Seafood Bar

ROYAL CHILLED SEAFOOD TOWERC$ 136,00
serves 2-3 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
IMPERIAL CHILLED SEAFOOD TOWERC$ 260,00
serves 4-6 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
1/2LB ALASKAN KING CRABC$ 70,00
1/2 NOVA SCOTIA LOBSTERC$ 38,00
BLUEFIN TUNA EXPERIENCEC$ 48,00
2pc ea sashimi tasting: otoro - richest | chutoro - medium | akami - lean | spicy maki roll (6pc)
SEASONAL OYSTERSC$ 4,50
island tides, fanny bay, shigoku, sunseekers, riptide point, malpeque
CAVIAR SELECTION
northern divine 159 | sevruga 175 | osetra 195 | beluga 325 - blinis, chives, egg, red onion, crème fraîche
add-ons
uni + 6 ea | ikura + 4 ea | northern divine caviar + 6 ea
SALMON CEVICHEC$ 18,00
cucumber, sweet peppers, ikura, taro chips, serrano chilis
BLUEFIN TUNA TATAKIC$ 24,00
seared bluefin tuna, crispy garlic, ginger, scallion, yuzu ponzu

Surf

COLUMBIA RIVER STEELHEAD SALMONC$ 48,00
dungeness crab & dill salad, greek lemon potaoes, tzatziki
NOVA SCOTIA LOBSTERC$ 86,00
baked & seafood stuffed, ritz cracker crust, seasonal vegetables
THE COMBINATION C$ 62,00
8oz ribeye “delmonico", tempura shrimp, potato purée, heirloom carrots, peppercorn sauce
MEDITERRANEAN BRANZINOC$ 52,00
caponata, shaved fennel & pine nut salad
SAKE MARINATED SABLEFISHC$ 48,00
bok choy, crispy sushi rice, saikyo miso

Turf

ROSSDOWN FARMS FREE RANGE HALF CHICKEN C$ 37,00
boneless, crispy skin, charred brocollini, chimichurri sauce
FRASER VALLEY HIRO WAGYU BURGERC$ 36,00
8oz, caramelized onions, aged cheddar cheese, black truffle dressing, triple cooked fries
BEEF WELLINGTON C$ 76,00
northern gold angus filet mignon, mushroom duxelles, mashed potatoes, heirloom carrots, bordelaise sauce
TRUFFLE CANNELLONIC$ 32,00
spinach & mushroom duxelle, herb gremolata, black truffle béchamel
MYCA FARMS MUSHROOM RISOTTOC$ 34,00
locally grown porcini, & king oyster mushrooms, 24-month aged parmigiano reggiano, charred scallions

COOKED AT 1200º 'FIRED UP' IN OUR BROILER

CENTER CUT“DELMONICO” C$ 54,00
boneless, eye of ribeye, lean marbling 10oz. angus reserve
STRIPLOINC$ 66,00
well marbled. the ambassador’s cut 12oz. Omaha usda prime
RIB CAP C$ 72,00
extreme marbling. our favorite cut 10oz. northern gold angus
PORTERHOUSEC$ 175,00
best of both - striploin & tenderloin 28oz. usda prime
COWBOY RIBEYEC$ 98,00
bone-in, rich & juicy 20oz. canadian prime
WAGYU FLAT IRONC$ 72,00
rich-chuck flavor, the butcher's cut 8oz. snake river farms, idaho
BONE IN STRIPLOIN C$ 82,00
well marbled, kansas city cut 18oz. usda prime
FILET MIGNONC$ 70,00
the leanest, most tender cut 8oz . northern gold angus
TOMAHAWK TO SHARE C$ 288,00
the show-stopper 55oz. usda prime
MIYAZAKI A5 WAGYU - Striploin 34/oz | Ribcap 31/oz | 6oz or 8oz
Miyazaki is one of four prefectures on Kyushu Island near the southern tip of Japan This wagyu is famous for its cherry-red coloring and density of marbling

ADD TO YOUR STEAK

Blue cheese C$ 7,00
Quebec Foie Gras C$ 26,00
Sea ScallopsC$ 21,00
OscarC$ 23,00
Shrimp Scampi C$ 22,00
1/2 lb king crab C$ 70,00
1/2 nova scotia lobster C$ 37,00

Sauces

Chimichuri C$ 4,00
BearnaiseC$ 4,00
PeppercornC$ 4,00
Trio C$ 10,00

THE SPOILS OF SUNDAY

From 10amC$ 65,00
all inclusive brunch buffet with an entrée
From 5pmC$ 68,00
three course 12oz prime rib dinner

Sides

CRISPY BRUSSELS SPROUTSC$ 13,00
toasted pecans, calabrian chili gastrique
ROASTED MUSHROOMS C$ 13,00
lipstick peppers
ROASTED HEIRLOOM BEETSC$ 14,00
honey- balsamic glaze, toasted hazelnuts
MAC&CHEESE WAFFLEC$ 15,00
five-cheese blend, jalapeño cheese fondue
TRIPLE COOKED FRIES C$ 14,00
truffle aioli
CHARRED BROCOLLINIC$ 14,00
crumbed nduja sausage, goat cheese, lemon zest
MASHED POTATOES C$ 12,00
yukon gold potatoes, butter & more butter
ONION RING STACK C$ 13,00
pretzel-crusted, mustard sauce

Wat 3.115 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,4Eten
4,5Bediening
4,6Sfeer
4,1Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

3.115 Reviews

a
andrewl
vip
Vancouver
5 recensies
5.0
5 recensies
Gegeten op 19 maart 2018
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent food. Best steak house in Vancouver
Is dit nuttig?
L
Lisa
Vancouver
2 recensies
3.0
2 recensies
2 dagen geleden gegeten
1. Algeheel 3
2. Eten 2
3. Bediening 4
4. Sfeer 4
I think is ridiculous let the customer paid $25 dollars for parking fee without reburse back to our bill in these high class restaurant. Even valat parking doesn't cost so much, for sure never go back again
Is dit nuttig?
T
Tania
Vancouver
1 recensie
5.0
1 recensie
6 dagen geleden gegeten
1. Algeheel 5
2. Eten 4
3. Bediening 5
4. Sfeer 5
Absolutely amazing dinner. Some of the sides were on tje smaller side but overall very impressed. The service was exceptional! So glad we chose this restaurant for a nice dinner.
Is dit nuttig?
K
Khristine
vip
Vancouver
20 recensies
5.0
20 recensies
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
It was our first Sunday buffet brunch. It was an amazing experience. The prime rib with all the trimmings were outstanding. Service was impeccable.
Is dit nuttig?
T
Thomas
Toronto
6 recensies
3.0
6 recensies
7 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 2
The food was at best mediocre. Often when we tried to make it through the line things were overpicked and there is way! Too much sushi (and it’s not great). The room was packed which understandably for this time of year but someone decided to turn the music up super loud. My colleagues and I could barely hear each other. The server was attentive . We all decided it’s highly unlikely we will be back. Buffets aren’t famous for food quality but this was in my opinion below average for the price. And just to reiterate — easy on the sushi.
Is dit nuttig?
A
Amy
vip
Vancouver
26 recensies
3.0
26 recensies
7 dagen geleden gegeten
1. Algeheel 3
2. Eten 2
3. Bediening 4
4. Sfeer 4
Went for Sunday buffet and will not be returning. Horrible quality food for the price. Everything pretty much mid grade. Disappointing for such an establishment. Good place for drinks. Hard pass on the food.
Is dit nuttig?
C
Cindy
vip
Vancouver
131 recensies
4.0
131 recensies
7 dagen geleden gegeten
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 4
Breakfast buffet is a bit of a splurge. I was surprised that juice was not included in the price. I can understand charging for specialty coffees and alcoholic drinks-but juice? Otherwise everything was wonderful.
Is dit nuttig?
M
Marisol
New Orleans / L
4 recensies
5.0
4 recensies
Gegeten op 12 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
First time in Vancouver from NJ and I was looking for some good food. This place did not disappoint! From their fresh bread, to the crab bisque, to my filet migñon with Nova Scotia lobster - everything was an experience to taste! Had a lovely time, and my waiter was wonderful, too! Thanks, Eugene!
Is dit nuttig?
C
Catherine
Vancouver
1 recensie
4.0
1 recensie
Gegeten op 12 december 2024
1. Algeheel 4
2. Eten 5
3. Bediening 5
4. Sfeer 5
The food was great, but the wait time was quite long. We appreciate the complimentary dessert, though—it was a nice gesture!☺️
Is dit nuttig?
J
Jules
vip
Seattle / Oost-
5 recensies
3.0
5 recensies
Gegeten op 11 december 2024
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 3
Dissappointed in the Rib cap steak. I think that is the best bite of steak that you can eat from a cow. This did not hit the mark of other Rib Caps that I have had. Usually this comes in a tournado however the rib cap steak at the Victor came as a strip of meat.
Is dit nuttig?

Veelgestelde vragen

The Victor – Parq Vancouver biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (778) 370-8600.

The Victor – Parq Vancouver heeft 4,5 sterren gekregen van 3115 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

22 dec 2024

19:00

Vandaag 66 keer gereserveerd

Experiences beschikbaar.

Bezorg- of afhaalmaaltijden bestellen

Google Maps voor The Victor – Parq Vancouver

39 Smithe Street, Vancouver, BC V6Z 2W1

Aanvullende informatie

Kruispunt
Pacific Boulevard
Wijk
Stadium District
Openingstijden
Brunch Zo 10:00 uur–14:30 uur Diner Ma–Do, Zo 17:00 uur–22:30 uur Vr, Za 17:00 uur–23:00 uur
Prijs
van Can$31 tot Can$50
Keuken
Steakhouse, Zeevruchten, Sushi
Stijl
Culinair eten
Dress code
Zakelijk casual
Parking details
Hotel Parking, Valet, Street Parking
Public transit
Stadium Skytrain Station Nearby
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Extra
Afhaalmaaltijd, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Glutenvrije opties, Happy hour, Kurkengeldvergoeding, Neem uw eigen wijn mee, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Veganist, Vuurplaats buiten, Weekendbrunch, Wijn, Zitplek aan de counter

Website
http://parqvancouver.com/restaurants/the-victor
Telefoonnummer
(778) 370-8600
Catering
Available for outside catering events! Inquire at: f&bsales@parqvancouver.com
Private party faciliteiten
Whether celebrating a special occasion with family and friends or hosting a corporate event, The Victor - Parq Vancouver can accommodate all of your special event needs.
Private party contact
Sevan Keurdian - Private Event Coordinator: (778) 370-8600

The Victor – Parq Vancouver

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Private dining

Aanvullende informatie

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NEW YEARS EVE AT THE VICTOR

NYD GRAND BUFFET BRUNCH

FILET MIGNON

PORTERHOUSE

SEAFOOD CEVICHE

Starters

LOBSTER & CRAB BISQUEC$ 18,00

JUMBO PRAWN COCKTAIL C$ 29,00

SHRIMP TEMPURAC$ 21,00

HAMACHI NOBU STYLEC$ 20,00

DUNGENESS CRAB CAKE C$ 28,00

TOGARASHI-SPICED AHI TUNAC$ 26,00

JAPANESE WAGYU CROQUETTESC$ 18,00

SMOKED STEAK TARTAREC$ 24,00

STEAKHOUSE ROLL C$ 22,00

A5 MIYAZAKI WAGYU HOT STONE

From the Garden

CAESARC$ 17,00

LITTLE GEM ICEBERG WEDGEC$ 18,00

MURGELLA BURRATAC$ 23,00

BELGIAN ENDIVE C$ 17,00

Seafood Bar

ROYAL CHILLED SEAFOOD TOWERC$ 136,00

IMPERIAL CHILLED SEAFOOD TOWERC$ 260,00

1/2LB ALASKAN KING CRABC$ 70,00

1/2 NOVA SCOTIA LOBSTERC$ 38,00

BLUEFIN TUNA EXPERIENCEC$ 48,00

SEASONAL OYSTERSC$ 4,50

CAVIAR SELECTION

add-ons

SALMON CEVICHEC$ 18,00

BLUEFIN TUNA TATAKIC$ 24,00

Surf

COLUMBIA RIVER STEELHEAD SALMONC$ 48,00

NOVA SCOTIA LOBSTERC$ 86,00

THE COMBINATION C$ 62,00

MEDITERRANEAN BRANZINOC$ 52,00

SAKE MARINATED SABLEFISHC$ 48,00

Turf

ROSSDOWN FARMS FREE RANGE HALF CHICKEN C$ 37,00

FRASER VALLEY HIRO WAGYU BURGERC$ 36,00

BEEF WELLINGTON C$ 76,00

TRUFFLE CANNELLONIC$ 32,00

MYCA FARMS MUSHROOM RISOTTOC$ 34,00

COOKED AT 1200º 'FIRED UP' IN OUR BROILER

CENTER CUT“DELMONICO” C$ 54,00

STRIPLOINC$ 66,00

RIB CAP C$ 72,00

PORTERHOUSEC$ 175,00

COWBOY RIBEYEC$ 98,00

WAGYU FLAT IRONC$ 72,00

BONE IN STRIPLOIN C$ 82,00

FILET MIGNONC$ 70,00

TOMAHAWK TO SHARE C$ 288,00

MIYAZAKI A5 WAGYU - Striploin 34/oz | Ribcap 31/oz | 6oz or 8oz

ADD TO YOUR STEAK

Blue cheese C$ 7,00

Quebec Foie Gras C$ 26,00

Sea ScallopsC$ 21,00

OscarC$ 23,00

Shrimp Scampi C$ 22,00

1/2 lb king crab C$ 70,00

1/2 nova scotia lobster C$ 37,00

Sauces

Chimichuri C$ 4,00

BearnaiseC$ 4,00

PeppercornC$ 4,00

Trio C$ 10,00

THE SPOILS OF SUNDAY

From 10amC$ 65,00

From 5pmC$ 68,00

Sides

CRISPY BRUSSELS SPROUTSC$ 13,00