Reservations are preferred for the Tavern. The Pumphouse is first come, first served.
RAW BAR
Shrimp CocktailUS$Â 22,00
U-10 oishi shrimp, avocado, mango cocktail sauce, lemon
Oyster, Fanny BayUS$Â 2,00
west coast canada, cucumber finish
Oyster, KumamotoUS$Â 4,00
east coast japan, sweet melon like flavor
Clams, Middleneck US$Â 2,50
east coast, slight briney finish
APPETIZERS
Fire Roasted Chicken Wings GFUS$Â 16,00
choice of honey garlic, buffalo, lemon pepper, bbq
Summer Corn Guacamole GFUS$Â 14,00
charred jersey corn, cotija cheese, shallot, cilantro
Bavarian PretzelUS$Â 16,00
honey mustard, jalapeño cheese sauce
Crispy CalamariUS$Â 20,00
soppressata, oregano vinaigrette, lemon
Caesar SaladUS$Â 15,00
brioche croutons, lemon, parmesan
SMALL BITES
Vegetable Spring RollsUS$Â 6,00
carrot, cabbage, apricot glaze
Bang Bang ShrimpUS$Â 10,00
rock shrimp, gochujang aioli, scallion, sesame
Grilled East Coast OystersUS$Â 8,00
kewpie, pickled cucumber
Crispy Brussels SproutsUS$Â 7,00
parmesan foam, lemon
ENTREES
16 oz Ribeye GFUS$Â 49,00
mash, roasted garlic mushroom jus
Heritage Pork MilaneseUS$Â 28,00
prosciutto, melon, pickled fennel, lemon vinaigrette
Crispy Salmon GFUS$Â 32,00
bok choy, ginger scallion emulsion, sesame
Fish & ChipsUS$Â 26,00
house cut fries, smoked remoulade
Fish TacosUS$Â 22,00
hake, napa cabbage, chipotle aioli
CRAFT SANDWICHES
Village Hall BurgerUS$Â 23,00
cheddar, house pickles, frizzled onions, russian dressing
Buttermilk Fried Chicken SandwichUS$Â 21,00
pickled jalapeño slaw, garlic aioli
Chicken GyroUS$Â 20,00
tzatziki, lettuce, tomato, pita $20
12” Village Hall Chili DogUS$ 20,00
jalapeño cheese sauce, caramelized onion
PASTA
add-ons: chicken $12 • shrimp $14 • salmon $18 • 10oz sirloin $24
Spicy Vodka RigatoniUS$Â 18,00
san marzano tomotoes, calabrian
Short Rib PapardelleUS$Â 24,00
braised short rib, carrot chips, pecorino
Shrimp Fra DiavoloUS$Â 22,00
bucatini, oishi shrimp, lemon breadcrumbs, burrata
Pumpkin RavioliUS$Â 20,00
brown buttrer, balsamic, hazelnuts, sage
CUTLETS FOR THE TABLE
Chicken ParmUS$Â 29,00
san marzano tomatoes, parmesan reggiano, basil, mozzarella
Chicken BechamelUS$Â 32,00
shiitake, cremini, parmesan reggiano, free range egg
Chicken Bacon RanchUS$Â 38,00
bacon xo, house ranch
Farmers MarketUS$Â 29,00
burrata, arugula, lemon vinaigrette, charred cherry tomatoes