SMALL BITES
CRISPY ALASKAN COD TACOSUS$ 16,50
White corn tortillas, crisp slaw, pickled red onion, sweet and sour Fresno chiles, cilantro, scratch guac.
WHOLE MILK CREAMY BURRATA SPREAD WITH SOURDOUGH BAGUETTEUS$ 16,50
Almond pesto garnish.
SOUTHERN SPREAD & GUACUS$ 15,00
Peppadew cheese and scratch guacamole with corn chips.
DAMN GOOD WINGS
Smothered in our family's secret hot & spicy sauce. Classic 20.50 Boneless 17.50
- ClassicUS$ 20,50
- BonelessUS$ 17,50
SPICY FENNEL MEATBALLS WITH LUSTY LADY MARINARAUS$ 14,50
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
ROASTED EGGPLANT HUMMUSUS$ 16,50
Baked to order sourdough flatbread.
SALADS / SEAFOOD / SWEETS
PORK CONFIT FRIESUS$ 15,00
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite.
CRISPY BANG BANG CHICKENUS$ 17,50
Chili & garlic sweet and sour sauce, sesame, pickled salad.
ARTISAN BUTCHER BOARDUS$ 21,00
Soppressata, prosciutto, Rogue River organic blue cheese, Beecher's Flagship, Dulce olives, rustic tomato jam, Seattle sourdough flatbread.
ALMOND WOOD BLASTED BROCCOLIUS$ 14,50
Charred broccoli tossed in our seasoned oil.
1/2 LB SAVOR SPEAR® VODKA PUGET SOUND CLAMS
Creamy garlic tomato broth. Ciabatta bread for dipping. 19.
- 1/2 LBUS$ 19,00
GARLIC AND SHRIMP PANZANELLAUS$ 18,00
Shrimp sautéed with garlic, chorizo, tomato, chives, ciabatta croutons.
BASKET OF HAND-CUT-TODAY-FRIESUS$ 9,50
SEATTLE SCRATCH SOURDOUGH PIZZAS
QUARTE VIANDE (4 MEAT)US$ 26,00
Torrid Wurst, soppressata, ladrons, pepperoni, whole milk mozzarella, grated parm. Order it mild or ZESTY.
LIL' PEPUS$ 25,00
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil.
NONNA MARIAUS$ 22,50
Grandma-style pie, olive oil poached red sauce, whole milk mozz.
WHIPPED CHEVRE AND SUNDRIED TOMATOUS$ 23,00
Pesto, fresh parm, oregano, basil.
SPICED FIG, PROSCIUTTO AND ARUGULAUS$ 25,00
Grande whole milk mozz, whipped chevre, almond pesto.
WOOD OVEN ROASTED WILD MUSHROOMUS$ 24,00
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam.
CARNE AS ANOVO ADVOCAUS$ 25,00
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish.
HOUSECRAFTED SOURDOUGH PASTA
HOUSECRAFTED SOURDOUGH PASTA
Add ciabatta bread 3.
- Ciabatta BreadUS$ 3,00
BOBBEE'S "ALL DAY" BOLOGNESEUS$ 26,00
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. RICH.
SPICY "RIGS"US$ 25,00
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta.
NORTHWEST KING SALMONUS$ 27,00
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream.
TELLICHERRY CHICKEN AND SMOKED GOUDAUS$ 26,00
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper.
BASIL ALMOND PESTO PASTAUS$ 23,00
Oven roasted cherry tomatoes, creamy chevre.
ORIGINAL MAC AND CHEESEUS$ 22,00
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
MEDITERRANEAN VEGAN SOURDOUGH PASTAUS$ 22,00
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce.
EXTRAS
EXTRAS
- Hot fennel sausageUS$ 5,50
- Oil/pepperoniUS$ 5,50
- Fresh broccoliUS$ 3,50
- Dogn lambUS$ 4,50
- MeatballsUS$ 8,50
- LardonsUS$ 5,50
- BaconUS$ 4,50
- ChickenUS$ 8,50
- SalmonUS$ 12,00
- Braised porkUS$ 5,50
- Sautéed shrimpUS$ 8,50
- Crispy prosciuttoUS$ 5,50
- SteakUS$ 12,00
1/2 LB PRIME HAMBURGS* AND SOURDOUGH SANDWICHES
HASS AVOCADO AND BILLIONAIRE’S BACONUS$ 18,00
Prime marbled beef, candied black-pepper bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa. 18.
SEATTLE CLASSICUS$ 18,00
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim’s Drive-In Sauce. VERY JUICY. 18.
WALLA WALLA SWEET ONION AND BACON JAMUS$ 18,00
Prime marbled beef, sherry-caramelized onions, pickled red onion, smoked gouda, cracked pepper, mayo. 18.
DOUBLE SMASHED AMERICAN BURGERUS$ 18,00
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim’s Drive-In Sauce. 18.
NORTHWEST SALADS
organic chickenUS$ 8,50
wild northwest salmonUS$ 12,00
steakUS$ 12,00
sautéed shrimpUS$ 8,50
crispy prosciuttoUS$ 5,50
avocadoUS$ 3,50
KING SALMON SIGNATUREUS$ 25,00
Sweet gems, tomato, red onion, sweet peppers, Kalamata olives, Madrona feta, oregano, balsamic vinaigrette. 25.
CARDINI’S CLASSIC CAESARUS$ 18,50
Cardini’s Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons, ciabatta bread. Whole 18.5 / Half 10.50 (baby does not include ciabatta bread).
- HalfUS$ 10,50
VON’S SPRING CHICKEN COBBUS$ 25,00
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing. 25.
SWEETS
BOYSENBERRY SORBETUS$ 9,50
SALTED CARAMEL APPLE STRUDELUS$ 14,00
Served with homemade Savor Spear® Bourbon creme anglaise. 14.
BAKED TO ORDER SKILLET COOKIEUS$ 14,00
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel. 14.
