Showcasing the best of Irish producers in this Traditional Pub Fare menu.
Starters
Soup of the Day€ 7,90
O'Riordans chicken wings€ 14,00
korean bbq or honey siracha butter
Aperol spritz- infused watermelon€ 12,00
blood orange goat cheese, smoked hazelnuts and cress
Camembert fondue€ 14,00
with roasted pumpkin seeds and focaccia
Mussels € 16,00
with nduja, peas, in a sour craft beer cream and tarragon sauce
Mains
Lamb burger€ 19,50
curry aioli iceberg lettuce, tzatziki, and pecorino chips
Beef Burger€ 19,50
with spicy relish, brie, croquette, bacon, and whisley jam
Buttermilk chicken burger € 19,50
with blue cheese aioli and habanero sauce
Monkfish Curry€ 26,00
served spiced veg and rice
Fish & Chips€ 18,50
Tempura seabass with jalapeno mint and pea purree, served with curried fries
Ribeye steak sandwich € 26,00
with crispy onion, garlic, aioli pepper sauce and chips
Desserts
Cherry & Raspberry mouse€ 7,95
Smartie cola cheesecake€ 7,95
Traditional Tiramisu€ 7,95