Join us at The Wellness Kitchen at the Center for Health & Wellbeing at the Four Seasons Hotel Westlake Village, California for a hands-on cooking experience! Learn fresh new recipes, hand-made cooking techniques, and enjoy a delicious meal with fellow food enthusiasts under the friendly guidance of our Registered Dietician and Wellness Chef. For this class, experience the art of healthy French-inspired cuisine, where you’ll learn how to prepare lighter, wholesome versions of classic French dishes. Using fresh, seasonal ingredients, we’ll guide you through creating flavorful meals that are both nutritious and satisfying. From vibrant vegetable dishes to lean proteins, this class emphasizes balance, simplicity, and the rich flavors of French cooking—all while keeping your health and wellness in mind. Whether you’re a seasoned chef or a home-cooking enthusiast you’ll leave with new techniques, recipes, and the confidence to bring a touch of French elegance to your everyday meals. After cooking one of the many group recipes, sit down with your culinary classmates for a family-style meal and glass of wine in our Feel Good Dining Room. Each menu offers a different theme or cuisine, and always features seasonal, nutritious ingredients. Don't miss out on this exciting event to welcome the New Year in a healthy and tasty way!
Modern French Kitchen
"Cream" of Cauliflower and Fennel Soup
Edamame and Tarragon Bruschetta
Crunchy Garlic Shrimp
Apple, Arugula, and Mint Salad
French Chicken in a Pot
Salmon with Caper Herb Sauce, Tomato, and Asparagus
Celery Root and Potatoes Mash
Banana Chocolate Cream Tart