Wild Garlic Grill

4.6

4,6

2738 reviews

van $31 tot $50

Modern Frans

Een tafel reserveren

2 personen

1 jan 2025

19:00

Vandaag 22 keer gereserveerd

Goed voor speciale gelegenheden
Charmant
Juweeltje in de wijk

Dine- in, takeout and delivery
Wed- Sun 12:00PM-9:00PM

At the heart of the vibrant Tucson gastronomic scene is a quaint, family owned restaurant that has made a name for itself by combining the classical French education of Executive Chef Steven Schultz with the flavors of traditional southwest cuisine. Driven by the vision of casual fine dining that he shares with wife and Maudi Gourdin, the pair have managed to make The Wild Garlic Grill one of Tucson’s premiere destinations for food lovers from all walks of life. That all too familiar aroma of garlic will titillate your senses from the moment you step through the front door, followed instantly by the pageantry of Chef and his crew hard at work in the open kitchen where you can watch your meal as it is prepared. One can sense the warmth that emanates from their comradery and dedication and it doesn’t take long to notice that the front of house staff shares the same passion. It’s almost as if they are one big happy family…

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Stijl
Casual chique
Prijs
van $31 tot $50
Keuken
Modern Frans
Openingstijden
di–do, zo 11:00 uur–20:00 uur vr, za 11:00 uur–21:00 uur
Telefoonnummer
(520) 206-0017
Website
http://www.wildgarlicgrill.com/
Betalingsmogelijkheden
Discover, Mastercard, Visa
Dress code
Casual kleding
Chef-kok
Steven Schultz
Catering
We customize each individual event for our clients needs.

Locatie
2870 E Skyline Dr., #120, Tucson, AZ 85718
Wijk
Tucson Centrum
Kruispunt
Cambell and Skyline
Parking details
Openbaar parkeerterrein
Extra
Afhaalmaaltijd, Bar/Lounge, Bezorging, Cocktails, Glutenvrije opties, Happy hour, Patio/Buiten eten, Patio/Buiten eten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Wijn

Steamed Prince Edward Island MusselsUS$ 24,00
in a white wine garlic tomato beurre blanc
Oregon Wild Mushroom Soup (Cup)US$ 10,50
laced with cream
California Field Greens SaladUS$ 12,75
with vine ripened tomatoes & your choice of dressing
Caesar SaladUS$ 14,75
with romaine lettuce, vine ripened tomatoes & New York Caesar dressing
Grilled Garlic ShrimpUS$ 22,50
with warm brie, grilled vegetables & roasted corn salsa, in a beurre blanc sauce
Roasted Beet SaladUS$ 19,00
with baked goat cheese, California field greens white truffle oil & balsamic reduction
Caprese SaladUS$ 20,00
with Vine ripened tomato, fresh mozzarella salad, basil pine nut pesto, balsamic reduction, petite salad
Aged Prosciutto di ParmaUS$ 23,00
Fresh berries, melon, grilled pineapple, a baby field greens, honey-dijon vinaigrette
Roasted Garlic FriesUS$ 18,00
made with Christopher Ranch Garlic from Gilroy California & extra virgin olive oil
Ceviche, Shrimp & ScallopsUS$ 23,00
marinated in lime, cilantro, onions, tomatoes, baby field greens, avocado heart of palm tapenade & sriracha mayonnaise
Oregon Wild Mushroom Soup (Bowl)US$ 11,50

Lunch Entrees

11 am - 4pm, Wed-Sun

Grilled Garlic Shrimp SaladUS$ 23,75
with feta cheese, cucumbers, vine ripened tomatoes, peppers, California field greens, kalamata olives & balsamic vinaigrette
Grilled Steak Cesar SaladUS$ 26,00
Romane Lettuce, vine ripened and tomatoes , shaved Parmesan , New York Cesar Dressing.
Grilled Pastrami SandwichUS$ 23,50
on Marbled Rye Bread with Swiss Cheese, Sauerkraut, Thousand Island Dressing, French Fries or Potato Salad
Braised Red Quinoa and French LentilsUS$ 30,00
braised greens, organic veggies, roasted corn salsa & avocado tapenade taro chips
Grilled Rosemary Chicken Breast SandwichUS$ 23,50
Swiss, sauteed wild mushrooms, Thousand Island dressing, Choice of French fries or potato salad
Las Cruces Chili Spiced Chicken SaladUS$ 25,00
mango, grilled pineapple, berries, seasonal fruit, Danish blue cheese, baby field greens, raspberry vinaigrette
Caprese SaladUS$ 20,00
Vine Ripened Tomato Fresh Mozzarella Salad, basil pine nut pesto, balsamic reduction, petite salad
Grilled Chicken Caesar SaladUS$ 23,75
with romaine lettuce, vine ripe tomatoes & New York Caesar dressing
Mesquite Honey BBQ Chicken SaladUS$ 25,00
with gala apples, blue cheese, spiced pecans, California field greens & honey mustard vinaigrette
Grilled Pastrami SandwichUS$ 23,50
Marbled rye bread, Swiss cheese, sauerkraut, thousand island dressing , served with French fries or cup of soup
Grilled Salmon SaladUS$ 33,50
Baby mixed greens, Kalamata olive, peppers, cucumbers, vine ripe and Tomatoes, Salmon balsamic vinaigrette. (Also presented over Cesar Salad)
Vera Earl Premium Sonoita Beef MeatloafUS$ 31,50
Vine ripe tomatoes, garlic mash potatoes, cabernet wine sauce
Chef´s Special RisottoUS$ 31,50
Willd mushrooms, warm goat cheese, Parmesan , Chardonnay wine butter

Entrees

San Francisco Pier StewUS$ 37,00
with white fish, shrimp, mussels & roasted peppers in a garlic, tomato basil, chardonnay broth
Roasted Garlic Chicken BreastUS$ 31,00
braised swiss chard, tuscan black kale, garlic mashed potatoes, natural reduction, olive oil poached garlic cloves
Braised Lamb ShankUS$ 27,00
with Oregon Wild Mushroom Burgundy Wine Sauce, and Roasted Garlic Mashed Potatoes
Braised Red Quinoa & French LentilsUS$ 30,00
Roasted corn salsa, avocado tapenade, braised organic veggies, baby field greens
Grilled Pacific Northwest Salmon FilletUS$ 35,00
with roasted pepper artichoke tapenade, risotto and basil beurre blanc
Grilled Choice New York Strip SteakUS$ 41,75
braised swiss chard, tuscan black kale, garlic mashed potatoes, red chili onion rings, cabernet wine reduction
Grilled Cabrilla SeabassUS$ 43,00
with Avocado Hearts of Palm Tapenade, Risotto and Basil Beurre Blanc
Longline Caught Wild Alaskan Cod FilletUS$ 31,50
oven-poached in white wine, garlic, tomato fondue, roasted garlic mashed potatoes, basil beurre blanc
Spiced Rubbed Saint Louis BBQ RibsUS$ 32,50
garlic mashed potatoes, braised field greens, and garlic confit
Linguini BolognaiseUS$ 31,00
with braised beef, pork & veal in a plum tomato, garlic, & red wine herb sauce, and parmesan cheese

Desserts

Chef´s Signature Chocolate Flourless Torch (Gluten free)US$ 13,00
Krissi´s Bourbon Pecan TorchUS$ 14,00
served warm with a side of salted caramel ice cream
Tahitian Vanilla Creme BruleeUS$ 14,00

Wat 2.738 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.6

4,6 gebaseerd op recente scores

4,6Eten
4,8Bediening
4,5Sfeer
4,4Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

2.738 Reviews

AS
AnneS
vip
Greater Boston
14 recensies
5.0
14 recensies
Gegeten op 7 mei 2023
1. Algeheel 5
2. Eten 4
3. Bediening 4
4. Sfeer 5
Wonderful patio.
Is dit nuttig?
p
pmhoeft
Phoenix / Arizo
39 recensies
5.0
39 recensies
Gegeten op 4 september 2021
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wonderful!
Is dit nuttig?
K
Kimberle
vip
Phoenix / Arizo
3 recensies
4.0
3 recensies
1 dag geleden gegeten
1. Algeheel 4
2. Eten 5
3. Bediening 3
4. Sfeer 4
We are frequent patrons of The Wild Garlic and thankfully have never experienced this level of poor service in the past. We weren’t able to access the patio because it was being prepped for dinner service which was disappointing because the weather was beautiful. Our server was disappointing in every way imaginable: he made no effort to connect with us but seemed intent on getting our table turned over as quickly as possible. Most of our requests for customizing our orders or preparing or serving the meal as requested were not complied with even though he happily accepted our food orders and requests. We asked that each of the two couples receive a separate check; however, all of the drinks were assigned to our check which was awkward. We ended up covering that expense to avoid making an issue about it. The saving grace was the wonderful quality of the food preparation and the company of our dear friends. Should we return and be seated in this server’s station, we will be asked to be moved to another station.
Is dit nuttig?
P
Preston
South Carolina
2 recensies
2.0
2 recensies
3 dagen geleden gegeten
1. Algeheel 2
2. Eten 1
3. Bediening 4
4. Sfeer 4
Undercooked food. Got sick. Wife and my food were not good
Is dit nuttig?
D
Debbie
vip
Philadelphia
84 recensies
3.0
84 recensies
3 dagen geleden gegeten
1. Algeheel 3
2. Eten 5
3. Bediening 5
4. Sfeer 4
The “hostess” was on her phone when we walked in at 5:30, and continued to stay on her phone as I stared at her as we waited. She said her mgr was in the back. Then she said everyone wants to make New Year’s Eve reservations. Extremely unprofessional . And very uncomfortable.
Is dit nuttig?
P
Pam
Tucson
2 recensies
5.0
2 recensies
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wild Garlic is fantastic. Welcoming the minute you step in the restaurant. Food is exceptional along with the presentation. My new favorite restaurant in Tucson. Our server, Regina was the best. Wonderful way to celebrate our 30th wedding anniversary. Chef Steve knows his craft! Bon Apetite! The Smiths
Is dit nuttig?
Y
Yvonne
Tucson
1 recensie
5.0
1 recensie
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We were seated outside with the heater on and the weather was perfect. Jack our waiter was very good and personable. Everyone was pleased with their entree and entire evening.
Is dit nuttig?
K
Kiki
Phoenix / Arizo
4 recensies
5.0
4 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We had an outstanding dinner at Wild Garlic Grill. Everything we ordered tasted incredible and the service was good too. Apps: chicken asparagus soup and garlic fries Entrees: rack of lamb with scallops and mashed potatoes; filet with potatoes au gratin
Is dit nuttig?
C
Christy
Tucson
5 recensies
3.0
5 recensies
7 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 3
4. Sfeer 3
the food is usually very good and Christmas Eve it was good but not exceptional. Our server was very rushed and left our table before we were done ordering., Plate was so hot it burnt my finger. It was not our best experience there.
Is dit nuttig?
R
Rebecca
Los Angeles
6 recensies
5.0
6 recensies
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Best steak I’ve ever had. It was Wagyu and it was $95 but it was worth it. We went on Xmas Eve and it was very, very busy. Even still, our plates were beautiful and the food was perfectly cooked. Our waiter Cole was on point and old school. It was stellar. The only negative was the noise - a few noise reduction panels might help.
Is dit nuttig?

Veelgestelde vragen

Wild Garlic Grill biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (520) 206-0017.

Wild Garlic Grill heeft 4,6 sterren gekregen van 2738 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

1 jan 2025

19:00

Vandaag 22 keer gereserveerd

Bezorg- of afhaalmaaltijden bestellen

2870 E Skyline Dr., #120, Tucson, AZ 85718

Aanvullende informatie

Kruispunt
Cambell and Skyline
Wijk
Tucson Centrum
Openingstijden
di–do, zo 11:00 uur–20:00 uur vr, za 11:00 uur–21:00 uur
Prijs
van $31 tot $50
Keuken
Modern Frans
Stijl
Casual chique
Dress code
Casual kleding
Parking details
Openbaar parkeerterrein
Betalingsmogelijkheden
Discover, Mastercard, Visa
Chef-kok
Steven Schultz
Extra
Afhaalmaaltijd, Bar/Lounge, Bezorging, Cocktails, Glutenvrije opties, Happy hour, Patio/Buiten eten, Patio/Buiten eten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Wijn

Website
http://www.wildgarlicgrill.com/
Telefoonnummer
(520) 206-0017
Catering
We customize each individual event for our clients needs.

Wild Garlic Grill

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Appetizers, Soups & Salads

Steamed Prince Edward Island MusselsUS$ 24,00

Oregon Wild Mushroom Soup (Cup)US$ 10,50

California Field Greens SaladUS$ 12,75

Caesar SaladUS$ 14,75

Grilled Garlic ShrimpUS$ 22,50

Roasted Beet SaladUS$ 19,00

Caprese SaladUS$ 20,00

Aged Prosciutto di ParmaUS$ 23,00

Roasted Garlic FriesUS$ 18,00

Ceviche, Shrimp & ScallopsUS$ 23,00

Oregon Wild Mushroom Soup (Bowl)US$ 11,50

Lunch Entrees

Grilled Garlic Shrimp SaladUS$ 23,75

Grilled Steak Cesar SaladUS$ 26,00

Grilled Pastrami SandwichUS$ 23,50

Braised Red Quinoa and French LentilsUS$ 30,00

Grilled Rosemary Chicken Breast SandwichUS$ 23,50

Las Cruces Chili Spiced Chicken SaladUS$ 25,00

Caprese SaladUS$ 20,00

Grilled Chicken Caesar SaladUS$ 23,75

Mesquite Honey BBQ Chicken SaladUS$ 25,00

Grilled Pastrami SandwichUS$ 23,50

Grilled Salmon SaladUS$ 33,50

Vera Earl Premium Sonoita Beef MeatloafUS$ 31,50

Chef´s Special RisottoUS$ 31,50

Entrees

San Francisco Pier StewUS$ 37,00

Roasted Garlic Chicken BreastUS$ 31,00

Braised Lamb ShankUS$ 27,00

Braised Red Quinoa & French LentilsUS$ 30,00

Grilled Pacific Northwest Salmon FilletUS$ 35,00

Grilled Choice New York Strip SteakUS$ 41,75

Grilled Cabrilla SeabassUS$ 43,00

Longline Caught Wild Alaskan Cod FilletUS$ 31,50

Spiced Rubbed Saint Louis BBQ RibsUS$ 32,50

Linguini BolognaiseUS$ 31,00

Desserts

Chef´s Signature Chocolate Flourless Torch (Gluten free)US$ 13,00

Krissi´s Bourbon Pecan TorchUS$ 14,00

Tahitian Vanilla Creme BruleeUS$ 14,00

Reviews van gasten over dit restaurant

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