Chef’s Speciality
Wan Zhou Grilled Whole Fish 萬州烤魚US$ 50,00
Golden Fei Teng Fish 金牌沸騰魚US$ 29,00
Spicy Peking Duck 成都冒烤鸭US$ 36,00
Peking duck in a fiery bean sauce infused with Chef’s special blend of red Sichuan chiles
Chengdu Spicy King Crab 成都霸王蟹
Choice of Chengdu Spicy, Typhoon Shelter Style, Salt & Pepper & Green Onion w/ Ginger
Clay Pot Braised Lamb Ribs 紅燜羊蠍子US$ 39,00
Appetizer
Egg Rolls 3pc 春卷US$ 12,00
Beef Roll Pancakes 牛肉卷饼US$ 15,00
Spicy Wontons 8pc 红油抄手US$ 12,00
Hong Kong style dumplings filled with ground pork, and herbs, wrapped in a thin wonton skin tossed with red chili oil
Dumplings w/ Pork & Napa Cabbage 8p 白菜猪肉水饺US$ 12,00
Steamed Pork & Zucchini Dumplings 西葫芦猪肉蒸饺US$ 12,00
Crab and Pork Xiao Long Bao 蟹粉小笼汤包 6pUS$ 20,00
Black Truffle Xiao Long Bao 黑松露小笼汤包 6pUS$ 18,00
Sliced Pork Shoulder 老北京酱肘花US$ 16,00
Cabbage Salad (veg) 爽口泡菜US$ 7,00
Bean Jello In Red Chili Sauce 川北凉粉US$ 12,00
Sliced Pork Belly with Spicy Garlic Sauce 蒜泥白肉US$ 16,00
Szechuan Spicy Chicken 口水鸡US$ 17,00
Chicken Thighs 3pUS$ 15,00
Basted with a savory sweet sauce
Pork & Shrimp DumplingsUS$ 15,00
12 pieces of pork & shrimp dumplings
Asparagus Beef 3pUS$ 18,00
Grilled beef and asparagus sprinkled w/ sea salt
Soup
Duck Bone & Napa Cabbage Soup 老火鴨血豆腐鴨骨湯US$ 18,00
Wonton Soup 雲吞湯US$ 16,00
Seafood
Sea Cucumber Stir-fried w/ Green Onion 葱爆海参US$ 35,00
Ma Po Tofu w/ Sea Cucumber 麻婆豆腐烧海参US$ 28,00
Crispy Garlic Prawns 蒜蓉椒盐大虾US$ 26,00
Lightly breaded prawns sautéed with crispy garlic and peppers.
Kung Pao Prawns 宫保虾球US$ 26,00
Hot & Spicy
Pork Intestine in Mini Flaming Pot 干锅肥肠US$ 25,00
Frog in Mini Flaming Pot 干锅田鸡US$ 29,00
Pickled Pepper with Pork Kidney 泡椒腰花US$ 22,00
Spicy Duck Blood 红汤冒菜鸭血US$ 29,00
Spicy Fish w/ Flaming Chili Oil (Chef Recommended) 麻辣功夫黑魚片US$ 29,00
Our take on this classic Sichuan dish featuring fish stewed in a fiery bean sauce infused with Chef’s special blend of red Sichuan chiles
Spicy ClamUS$ 29,00
Stir fried clam w/ spicy sauce
Chicken w/ Explosive Chili Pepper (Chef Recommended)US$ 25,00
Crispy boneless chicken w/ explosive chili pepper
Mapo Tofu w/ PorkUS$ 22,00
Spicy soft tofu w/ ground pork
Poultry
Sweet & Sour Chicken with Pineapple 菠萝咕咾鸡US$ 22,00
Orange Chicken 陈皮鸡US$ 22,00
Beef & Lamb
Royal Style Grilled Lamb 贝勒爷葱爆羊US$ 24,00
Szechuan Lamb with Flaming Chili Oil 水煮羊US$ 26,00
Black Pepper Beef 黑椒牛肉US$ 24,00
Mongolian Beef 蒙古牛肉US$ 24,00
Best served with steamed white rice.
Pork
Beijing Style Shredded Pork w/ wraps 京酱肉丝US$ 28,00
Pickled Pepper with Pork Tripe 泡椒脆肚US$ 22,00
Pickled Pepper with Shredded Pork 泡椒肉丝US$ 20,00
Braised Pork Belly Slices with Preserved Vegetables 梅菜扣肉US$ 25,00
Szechuan Twice Cooked Pork 川味回鍋肉US$ 22,00
Pork slices sautéed with cabbage and leek in Szechuan chili bean sauce.
Smoked Pork w/ Leek 大蒜苗炒腊肉US$ 22,00
Smoked crispy pork sautéed with Green Garlic or Chinese Kale in Hunan style sauce.
Vegetable &ToFu
Chinese Cabbage w/ Chili Pepper 熗炒蓮花白US$ 18,00
Sautéed Spicy Shredded potatoes 酸辣土豆絲 可選醋溜/尖椒US$ 18,00
Choice of stir-fried with chili, stir fried with white vinegar
Sichuan Style Dry-Braised String Beans (veg) 干煸四季豆US$ 18,00
String beans sautéed in soy sauce with black beans.
Noodles & Rice
Shrimp Fried Rice with Black Truffle 黑松露虾炒饭US$ 22,00
Shrimp Chow Mein 虾仁粗炒面US$ 20,00
Chicken Fried Rice 鸡粒蛋炒饭US$ 18,00
Vegetables Fried Rice/Chow Mein 素炒飯/麵US$ 16,00
Egg Fried Rice 蛋炒饭US$ 16,00
RiceUS$ 3,50
Steamed white rice
Dessert
Brown Sugar Jello 红糖冰粉