Updated May 2024
Appetisers
Poppadoms£ 1,00
Pickle Tray£ 4,00
Small Plates
Choose one as a starter or a selection to share
Mango Salad (VG)£ 8,50
Diced mango, onions, peppers & pomegranate tossed with lemon juice and coriander
Dynamite Shrimp£ 12,00
Crispy fried prawns coated in a sauce of honey, chilli and garlic
Spiced Halloumi Pakoras£ 7,50
Delicious strips of Halloumi coated in a spicy batter and served with mango mayo
Chicken 65£ 7,50
Bite-sized chicken pieces marinated in ginger, garlic, chilli and curry leaves, then fried in a delicious batter
Crispy Calamari£ 8,50
Tasty calamari in a spicy batter, served with saffron mayo
Samosa Chaat (V)£ 7,50
Traditional Pakistani chaat with a delicious, fresh samosa, tamarind sauce and raita
Grill
Tandoori Mixed Grill £ 12,95
Mixed BBQ starter with Chicken Imlee, Seekh Kebab, Lamb Chop and Chicken Drumstick
Seekh Kebab£ 8,50
Juicy minced lamb kebabs with fresh ginger, spices and chilli
Chicken Tikka£ 7,50
Chicken tikka pieces served with a tangy tamarind and plum sauce
Lamb Chops£ 11,95
Chargrilled lamb coated in a secret Mughlai marinade
Lahori Wagyu Sliders£ 10,95
Mini premium wagyu beef burgers grilled with cheese & jalapenos in a brioche bun
Paneer Tikka (V)£ 7,50
Skewer of onions, peppers & spicy Indian cheese cooked in a tandoor
Sticky Lamb Ribs£ 9,95
Tasty BBQ lamb ribs made with Zouk's special BBQ rub
Salad
Kachumber (VG)£ 5,00
Fresh & vibrant zesty salad made with cucumbers, onions, tomatoes & herbs. refreshing with a lemon dressing
Zouk Steaks
Served with chips, vegetables & peppercorn sauce (2, 7, 9)
Lamb Fillet Steak£ 25,00
Chicken Steak£ 20,00
Rib Eye Aged Marble Steak£ 30,00
T-Bone Steak£ 35,00
Karahi
A speciality from the North West region of Pakistan. Tender pieces of meat cooked in a sizzling wok over hot flames with tomatoes, crushed peppercorns, cumin, ginger & garlic
Chicken Karahi£ 13,95
Lamb Karahi£ 14,95
Zouk Special Karahi£ 14,95
(chicken, lamb, mushrooms and potatoes)
Handi
Punjabi-style curry slowly cooked over burning flames with tomatoes, onion, garlic & Zouk's special garam masala
Chicken Handi£ 13,95
Lamb Handi£ 14,95
Biryani
Zouk's special biryani originates from the province of Sindh. The dish is cooked in layers with basmati rice, potatoes, tender meat, spices & Zouk's special garam masala.
Chicken Biryani£ 14,95
Lamb Biryani£ 16,95
King Prawn Biryani£ 16,95
Vegetable Biryani (V)£ 13,95
Lamb Shank Biryani£ 17,95
Seafood
Goan Fish Curry£ 16,95
Aromatic haddock curry cooked with fresh coconut, curry leaves & cracked mustard
King Prawn & Coconut Curry£ 16,95
Juicy king prawns cooked in a creamy butter sauce with coconut
Salmon£ 16,50
Grilled fillet of salmon marinated in herbs & spices to give this dish an Asian twist
Sea Bass£ 16,50
Marinated in herbs and spices, then gently grilled over a charcoal grill
Lobster Thermidor£ 59,95
Succulent lobster meat removed from the shell and pan fried with mustard, onions, mushrooms, garlic and finished with fresh cream. Served in the lobster shell with grilled cheese, rice and sautéed vegetables
Lobster Gwadri Khas£ 59,95
A sensational masala lobster cooked with gentle spices from the Baluchistan province of Pakistan. Served in the shell with rice, sautéed vegetables and kachumber salad
Main Courses
Lamb Nihari£ 16,95
A traditional speciality from Lahore, slow cooked lamb with a thick and spicy sauce
Lamb Sultani£ 17,95
Tender lamb shank marinated in aromatic spices and slowly cooked until the meat falls off the bone
Chicken Jalfrezi£ 13,95
Chicken fillet cooked with peppers, onions and eggs in a thick, spicy sauce
Chicken Tikka Masala£ 13,95
Classic chicken tikka masala. Chicken pieces marinated in yoghurt, tossed in a balti of garlic and ginger
Butter Chicken£ 14,50
Barbecued chicken breast cooked in a buttery sauce with gentle spices and cashew nuts
Lamb Laziz£ 14,95
Punjabi-style lamb curry slowly cooked until tender
Chicken Hakka Noodles£ 13,95
Stir Fried noodles with a deliciously spicy Indo-chinese sauce and sautéed peppers and onions
Vegetarian (V)
Can be served as a Main or a Side. Main price is displayed.
Mutter Paneer£ 12,95
Indian Paneer cheese with peas in a spicy tomato masala
Palak Paneer£ 12,95
Spinach leaf and fenugreek cooked with Indian cheese
Tarka Dall£ 12,95
Channa and mung lentils cooked in a spicy sauce
Dall Makhani£ 12,95
Black lentils in a smooth and creamy sauce
Vegan (VG)
Can be served as a Main or a Side. Main price is displayed.
Palak Aloo£ 12,95
Spinach leaf and fenugreek cooked with new potatoes and coriander
Mili Juli Sabzi£ 12,95
Fresh vegetables fused together with herbs and spices
Bindi£ 12,95
Traditional Punjabi dish of Okra cooked with onions, tomatoes and spices
Zouk Gourmet Burgers
Served with salad, relish and chips. Extras available.
Beef Burger£ 14,95
Chicken Burger£ 14,00
BBQ Sharing Platter
A decadent mixed platter of chicken tikka, seekh kebab, lamb chops and tandoori prawns. Served with vegetable rice, mango salad, kachumber, hummus, naan and tandoori roti
Platter for 4£ 120,00
Platter for 2£ 60,00
Zouk Special Roast
Whole Roast Chicken£ 30,00
(serves 1-2, must be ordered 2 hours in advance) Slowly cooked over hot flames and served with potatoes, seasonal vegetables and spicy gravy
Leg of Lamb£ 95,00
(serves 4-6, must be ordered 2 hours in advance) Slowly cooked over hot flames and served with potatoes, seasonal vegetables and spicy gravy
Whole Stuffed Lamb£ 350,00
(serves 15-20, must be ordered 48 hours in advance) Made in the traditional Baluchi style and stuffed with seasoned rice. Served with roast potatoes, seasonal vegetables and spicy gravy
Accompaniments
Tandoori Roti£ 3,20
Romali Roti£ 3,95
Plain Naan£ 3,95
Garlic Naan£ 4,75
Garlic & Coriander Naan£ 4,75
Peshwari Naan£ 4,75
Cheese Naan£ 5,50
Kulcha£ 4,00
Lachha Paratha£ 4,00
Chips£ 4,50
Gunpowder Chips£ 4,50
Pilau Rice£ 4,25
Lemon Rice£ 4,50
Boiled Rice£ 3,95
Mushroom Rice£ 4,50
Egg Rice£ 4,50
Vegetable Rice£ 4,50
Cashew Rice£ 4,50
Raita£ 2,00
Mint Sauce£ 1,50
Mango Sauce£ 1,50
Imlee Sauce£ 1,50
Tomato Chutney£ 1,50
