It's All to Savor
Comfort Bread for TwoUS$ 3,00
Homemade brown soda bread served with a Guinness glaze and olive oil dip.
Comfort Bread to ShareUS$ 6,00
Homemade brown soda bread served with a Guiness glaze and olive oil dip.
Soul SoupUS$ 11,00
Made fresh daily. Your lovely server has the info
When Ireland Dates AmericaUS$ 17,00
Bacon & cabbage mac 'n' cheese bites, maple glazed Baker's Bacon, carrot & cabbage slaw, pickle red cabbage puree
An Irish EggUS$ 18,50
Guinness & onion sausage crusted egg, Bushmills bacon jam, wholegrain mustard aioli
Sure I'm FritteredUS$ 16,00
Broccoli and corn fritter with a sweetcorn puree and fire roasted pepper relish
Kiss Before ShrimpUS$ 19,00
Pan seared shrimp in a garlic & chili lemon butter sauce with sliced baguette
Nom Nom WingsUS$ 17,50
Sweet 'n' spicy wings tossed in a honey, chili flake, soy & ginger sauce
Scallop ForestUS$ 29,00
Foley's all natural Georges Bank sea scallops in a golden batter served with a citrus lime dipping sauce & sweet chili jam
Bang Bang's ChickenUS$ 17,00
Buttermilk marinated fried chicken with a spicy bang bang mayonnaise
Dalkey DuoUS$ 16,50
Dalkey mustard beer battered Cheshire Heritage pork sausages, Dalkey mustard mayonnaise & buffalo apple sauce
King CalamariUS$ 19,50
Tempura calamari, jalapeno ketchup, seaweed ginger and lime tarter sauce
Pull the BoxtyUS$ 17,50
Irish style crispy boxty potato cake, pulled ham hock and caramelized red onions with a Dubliner cheese sauce
It's All to Devour
Bangers + Mash = YumUS$ 27,50
Cheshire Heritage pork Irish banger, champ mashed potato, traditional red wine jus and crispy fried onions
OMG BurgerUS$ 24,50
Dry aged prime short rib and brisket beef burger, Irish bacon, Dubliner Irish cheddar, crispy fried onions with Jameson Irish whiskey BBQ sauce
Salmon Run TooUS$ 33,00
Roasted North Atlantic Salmon filet, Raglan's signature potato cake, roasted broccolini, confit tomatoes, with a lemon & white wine butter sauce and a spinach puree
Worth the Wait Beef SandwichUS$ 27,50
12 hour braised beef, garlic aioli, sautéed mushrooms, crispy onions & smoked cheddar on ciabatta
This Time Its Chowder!US$ 30,00
Creamy Irish seafood chowder with smoked haddock, salmon, cod and Atlantic shrimp with Guinness and treacle bread and Kerrygold butter
Gnocchi NowUS$ 28,00
Butternut squash gnocchi with a white wine, garlic, and wild mushroom butter sauce, confit tomatoes, tempura mushrooms, brown soda bread and pumpkin seed crumble.
Fish & ChipsUS$ 28,50
Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce. Ask your lovely server for gluten free option
Shepherd's Pie to TryUS$ 28,00
Braised and pulled beef & lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato
Gnocchi Sea Gnocchi DoUS$ 33,00
Handmade potato gnocchi, seared Foley's Georges Bank scallops, crispy pork belly, tomatoes & kale in a white wine butter sauce
Now You're Talkin' Chicken SandwichUS$ 24,50
Fried buttermilk chicken breast, hot sauce, scallions, shredded pickled slaw, truffle aioli and grated parmesan
Chicken Pie Do TryUS$ 29,50
Chicken, wild mushrooms and leeks in a white wine cream sauce, wrapped in pastry served with colcannon mashed potato and sticky glazed carrots
Serious SteakUS$ 34,50
10 oz sirloin, mashed potatoes, battered onion rings & whiskey peppercorn sauce
Chicken with Parcels of DeliciousnessUS$ 28,50
Roasted chicken breast with a creamy bacon and mushroom pastry parcel, broccoli puree, grilled broccolini, and roast chicken gravy.
Vegan Hottie PieUS$ 26,00
Three bean and lentil mild chili casserole with bulgur wheat, root vegetables, topped with olive oil mashed potatoes with a fire roasted pepper and cherry tomato gravy.
The Slow LambUS$ 30,00
Braised lamb stew with root vegetables, rosemary, topped with thinly sliced potato and served with butter glazed carrots and broccolini.
Braised Be BeefUS$ 39,50
12 hour slow cooked beef short ribs in a red wine reduction, colcannon mashed potatoes, roasted broccolini, carrots and sugar snaps
Salmon of the EastUS$ 24,50
North Atlantic salmon glazed in soy, ginger, chili and lime dressing, finely sliced carrots, snow peas and cucumber, fresno chili, pickled mushrooms and tempura mushrooms, radish and green peas.
Chicken in the GardenUS$ 23,00
Grilled chicken breast, mixed greens, shaved sprouts, confit cherry tomatoes, grilled broccolini, toasted pumpkin seeds, grilled corn and green goddess dressing.
Pork SchnitzelUS$ 25,00
Crispy skin on fried wedges, mustard cream sauce, pear & shallot relish, fine grates parmesan.
Crispy Cream Goats Cheese SaladUS$ 23,00
Crispy fried goats cheese with pickled carrot, squash & arugula salad, pear & shallot relish, blackberries, candied pecans, quinoa crunch
Let There Be No Rush PorkUS$ 33,00
12 hour braised shoulder, champ mashed potato, sautéed cabbage with crispy bacon, carrot puree, apple cider jus
Sides
House SaladUS$ 9,00
Seasonal VegUS$ 9,00
Onion RingsUS$ 11,00
Mashed PotatoUS$ 9,00
ChipsUS$ 9,00
Garlic Parmesan ChipsUS$ 11,00
Crispy Skin-on Fried Potatoes w/Garlic AioliUS$ 9,00