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Restaurants in Manhattan

Gratis reserveren

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Visa Dining Collection

Reserveer exclusief op de beste tijdstippen in de favoriete restaurants van het land

Reserveer voor een diner in New York City

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We presenteren de OpenTable-pareltjes

Reserveer bij bekroonde of populaire nieuwe restaurants en regel de beste tafels.
Reserveer bij bekroonde of populaire nieuwe restaurants en regel de beste tafels.
Ontdek pareltjes
Ontdek pareltjes

Nieuwe restaurants op OpenTable in New York City

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Prijswinnende restaurants in New York City

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Bekijk de favoriete restaurants van onze gasten in Manhattan

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Diners’ Choice Awards zijn gebaseerd op waar andere gasten reserveren en eten en hun reviews. Alleen geverifieerde gasten mogen restaurants beoordelen op OpenTable, dus onze gegevens liegen niet.

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Kawachiya NYC
Favoriete keus van gasten
•
Prijs: heel duur
•
Japans (Kaiseki)
•
5
(16)
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.
Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.
For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york
Een van Sushi Noz restaurant
Sushi Noz
Prijs: heel duur
•
Sushi
•
4,9
(12)
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Een van Mike's Bistro - UES restaurant
Mike's Bistro - UES
Prijs: heel duur
•
Koosjer
•
5
(653)
"Mike's Bistro combines an elegant menu with a relaxed, spacious atmosphere in a convenient Midtown East location. Chef Michael Gershkovich creates and executes a contemporary, internationally inspired, Glatt Kosher (OU) gourmet menu with seasonally-inspired nuances."
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Wa Jeal
Hoog aangeschreven eten
•
Prijs: gemiddeld
•
Chinees
•
4,8
(344)
Wa Jeal Sichuan Chili House is a pioneering Asian restaurant on the Upper East Side of Manhattan, serving authentic Sichuan food. Wa Jeal is a new type of Chinese restaurant that you definitely don't want to miss.
Een van Portale Restaurant restaurant
Portale Restaurant
Prijs: heel duur
•
Italiaans
•
4,9
(214)
Portale Restaurant is brought to you by James Beard Award-winning chef and cookbook author Alfred Portale. Chef Portale brings his heritage and passion for the cuisine and culture of Italy to his namesake, serving a contemporary Italian menu with house-made pasta, market vegetables, and beautifully presented dishes in a relaxed and convivial setting.
Find your excuse to join us!
Een van Nizuc restaurant
Nizuc
Prijs: duur
•
Mexicaans
•
4,8
(17)
NIZUC brings Latin flare to the heart of Hudson Yards, NYC. Offering Contemporary Coastal Mexican cuisine rooted in quality ingredients. We celebrate the day-to-day pleasures of great food, drinks & friends in a vibrant, happy space.
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Villa Mosconi
Hoog aangeschreven gastvrijheid
•
Prijs: duur
•
Italiaans
•
4,9
(954)
Villa Mosconi Restaurant is a family-run restaurant located in the heart of New York City's historic Greenwich Village. The restaurant has been serving the same great food under the guidance of the Mosconi family since 1976 at the same location on MacDougal Street between Bleecker and West Houston streets. The restaurant offers superb authentic Northern Italian cuisine that reflects the family's origins in the Emilia-Romagna region of Italy.
Een van Caviar Russe restaurant
Caviar Russe
Prijs: heel duur
•
Modern Frans
•
4,9
(900)
Located in the heart of Midtown, Caviar Russe offers two distinct dining experiences, The Bar & Lounge and The Dining Room. In the Bar & Lounge enjoy all the best of Caviar Russe in a relaxed and refined setting featuring caviar, raw bar and fun bites all paired with fantastic wines, champagnes and cocktails. The Dining room presents a Michelin Starred fine dining experience paired with an extensive selection of Caviar Russe's exclusive caviar, enjoy a 3 or 6 course tasting menu with all items available to order à la carte.
Een van Majorelle at The Lowell restaurant
Majorelle at The Lowell
Prijs: heel duur
•
Frans
•
4,9
(1.049)
Intimate bar and beautiful lounge lead to unique restaurant with an open garden.
The subtly lit French oak paneled bar greets you with booth banquettes and
tables amenable to serve Jacques’ Bar Menu, all day.
The Club Room: its coffered ceilings and fireplace creates familiarity in the comfort of a warm elegant home.
Both the lounge and the bar menus offer spontaneously prepared French delicacies, savory and sweet with distinct Mediterranean and Moroccan influence.
“Majorelle” restaurant: its vaulted ceiling, marble columns, and trellised garden with up-lighted fountains set the stage for fine French Cuisine and Service in an atmosphere of harmony and luxury for all the senses.
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Gaia Restaurant
Geweldige sfeer
•
Prijs: duur
•
Mediterraan
•
4,7
(50)
Gaia is an upscale Mediterranean-inspired restaurant located in the heart of Herald Square. With a focus on fresh, high-quality ingredients and artfully crafted dishes, Gaia offers a dining experience that blends elegance and flavor in a vibrant, modern atmosphere. Perfect for intimate dinners, celebrations, and private events, our menu showcases Mediterranean classics reimagined with a contemporary twist.
Een van Grand Salon & Bar at Baccarat Hotel New York restaurant
Grand Salon & Bar at Baccarat Hotel New York
Prijs: duur
•
Frans
•
4,6
(145)
Kindly call 212-790-8867 to speak with our reservations team or for parties larger than 7+
Book Afternoon Tea here: https://www.baccarathotels.com/dining/afternoon-tea
• Reservations for Dining requires a $75 Minimum spend per person for non-hotel guests (Not Afternoon Tea)
• Afternoon Tea in the Grand Salon Requires $140 Minimum spend per person (Gluten-Free, Vegetarian & Vegan available)
*Kindly note in special requests if children are attending and or if there are any allergies or dietary restrictions.
A spirit of style, rhythm and whimsy keeps the plush, platinum and champagne-hued Grand Salon humming throughout the day and evening. Glowing inside and out, a corrugated crystal-like curtain reveals cascading chandeliers framing lush lounge-style seating clad in rich velvets and Jouffre silk.
Een van Jadis restaurant
Jadis
Prijs: gemiddeld
•
Frans
•
4,7
(174)
Jadis is a cozy wine bar offering Euro- centric organic wines, small plates like escargot, mushroom risotto puff, decadent cheese and charcuterie platters, French classics like Cassoulet and Beef Bourguignon. Jadis is perfect for a date night and get together with friends.
Jadis is located in the heart of Lower East Side since 2006. Nearest train is F at 2nd Avenue.
Visit out website for up to date menus!
www.jadisnyc.com
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Upstate Craft Beer & Oyster Bar
Leuke budgetvriendelijke plek
•
Prijs: duur
•
Zeevruchten
•
5
(191)
Upstate Craft Beer & Oyster Bar puts what it does right in its name. This is a place custom designed for fans of local small-batch brews and a well-stocked raw bar. The inside of the restaurant is as cozy and comfortable as one would expect, as it is a relaxed atmosphere similar to a sports bar in the off-season. One of the keys to Upstate's success is its commitment to freshness. So much so that there isn't even a freezer in the building as everything is brought in fresh daily.Obviously, the oysters and clams are what most patrons come for, and Upstate's selection of west and east coast varieties changes every day, depending on what is available. That's certainly not the only thing on the menu, though. Guests can try out shared plates of house cured salmon, crab cakes, squid salad and even sea urchin.
Een van Marc 179 restaurant
Marc 179
Prijs: heel duur
•
Bistro
•
4,9
(71)
Renowned New York City Chef and TV Celebrity Marc Murphy revives his classic neighborhood bistro in Tribeca, offering a unique dining model with a $75 prix fixe four-course menu. Open only three days a month; guests can savor an exceptional experience with Chef Marc Murphy overseeing every dish and engaging with patrons. True to Marc's iconic style, the menu features accessible, well-rounded French and Italian bistro fare, presented in a delightful four-course prix fixe format that changes monthly. Expect delicious, comforting dishes paired with an exceptional wine selection, all with an untraditional markup. Join us as we indulge in the joy of dining and revel in true Marc Murphy fashion.
Upcoming dates available:
January 16th-18th
February 13th -15th - Featuring Chef Amanda Freitag!
March 13th - 15th
Een van Aunt Jake's Pasta Experience restaurant
Aunt Jake's Pasta Experience
Prijs: gemiddeld
•
Modern Italiaans
•
4,9
(829)
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit.
The entire experience is approximately 2.5 hours.
Please use the OpenTable mobile app for best results when booking the Pasta Experience.
–
Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

Buiten eten in New York City

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Trending gerechten in Manhattan

Ontdek waar gasten zo enthousiast over zijn
Porterhouse
Porterhouse
Hawksmoor NYC
•
4.5
1 paella
1 paella
Socarrat Paella Bar - Chelsea
•
4.6
Tacos
Tacos
Pink Taco - NYC
•
3.9
Oyster
Oyster
Grand Central Oyster Bar
•
4.1
Sliced Steak
Sliced Steak
Sparks Steak House
•
4.6
French Onion Soup Burger
French Onion Soup Burger
Le Rivage
•
4.8

Trending restaurant experiences in New York City

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Laat je inspireren door onze selectie toprestaurants in Manhattan

Eten in de buurt van Manhattan hotspots

Veelgestelde vragen

Het best beoordeelde restaurant in Manhattan is Marc 179

De beste vegan restaurants in Manhattan zijn onder andere ilili, Bustan en Delice & Sarrasin

De beste vegetarische restaurants in Manhattan zijn onder andere Trattoria Dell'Arte, ilili en Carmine's - 44th Street - NYC

De restaurants met de beste service in Manhattan zijn onder andere Marc 179, Kawachiya NYC en Spes - Vino Naturale e Cucina

De restaurants met de beste sfeer in Manhattan zijn onder andere Blue Ribbon Sushi & Sake, Bar Miller en Coral Omakase at Point Seven

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