Rossini's Restaurant

Melanzane ImbottiteUS$ 18,00

Eggplant slices stuffed with ricotta and mozzarella cheeses

Vongole al FornoUS$ 20,00

Clams baked with a zesty bread crumb topping, garlic and virgin olive oil

Prosciutto con Melone o FichiUS$ 18,00

Prosciutto di Parma draped over ripe seasonal melon or figs

Mozzarella di BufalaUS$ 20,00

Fresh mild curds of mozzarella cheese served with prosciutto di Parma, sliced tomatoes and roasted peppers

Calamari FrittiUS$ 22,00

Tender morsels of squid lightly fried and accompanied by a mild or fiery tomato sauce

Gamberi FreddiUS$ 24,00

Three jumbo pieces of icy shrimp served with a zesty cocktail sauce

Insalata Tre ColoriUS$ 15,00

Three colored salad with radicchio, arugula and Belgian endive

Insalata alla CesareUS$ 15,00

Traditional Caesar salad with Romaine lettuce topped with tangy anchovies, garlic, egg and cheese dressing

Insalata di BarbabietoleUS$ 16,00

Fresh roasted beets accompanied by creamy goat cheese and arugula salad

Zuppa Speciale della Casa

The Chef's special soup of the day

Farinacei Speciale

The Chef's select pasta of the day

Spaghetti alla MarinaraUS$ 29,00

Traditional Neapolitan zesty tomato and garlic sauce

Rigatoni al Filetto di PomodoroUS$ 29,00

Tubular pasta in a zesty pancetta and onion tomato sauce

Linguine al PestoUS$ 29,00

Flat pasta enveloped in a creamy basil sauce

Fettucine AlfredoUS$ 29,00

The Roman classic presented in the traditional manner

Spaghetti alla CarbonaraUS$ 32,00

Pasta bathed in a delicious combination of pancetta, prosciutto, onions and parmigiano reggiano cheese

Tortellini alla RossiniUS$ 32,00

Stuffed pasta in a cream based sauce with an accent of meat and sherry wine

Gnocchi BologneseUS$ 32,00

Potato dumplings dressed with a traditional Northern Italian meat sauce

Linguine con Vongole in BiancoUS$ 35,00

Flat pasta in a rich clam broth with roasted garlic and extra virgin olive oil

Risotto Speciale

Ask about our special risotto of the day

Pesce Speciale della Casa

Freshest fish of the day selected by our chef presented to your taste or by his choice

• Market Price

Calamari CasserolaUS$ 36,00

Tender pieces of squid poached in an aromatic tomato and wine based sauce

Capesante Sauté MeuinereUS$ 44,00

Tender sea scallops sautéed in white wine, lemon and butter

Gamberi alla RossiniUS$ 47,00

Rossini's special presentation of shrimps in a champagne sauce

Gamberi Fra DiavoloUS$ 47,00

Shrimps in a spicy marinara sauce with roasted garlic and olive oil

Gamberi OreganataUS$ 47,00

Jumbo plump shrimps topped with zesty bread crumbs and baked in an olive oil and garlic sauce

Zuppa di Pesce

Combination of various sea delicacies in a fragrant-tangy tomato and wine sauce

• Market Price

Petto di Pollo Parmigiana alla RossiniUS$ 34,00

Lightly dipped chicken breasts served in an herb scented white wine sauce then baked with mozzarella cheese

Pollo ScarparielloUS$ 34,00

Chicken pieces sautéed with white wine, lemon, garlic and rosemary

Spezzato di PolloUS$ 34,00

Small pieces of chicken with prosciutto and mushrooms sautéed in a white wine and sherry demi-glace sauce

Pollo FiorentinaUS$ 34,00

Coated dipped breast of chicken sautéed in a light wine and butter sauce draped over spinach and topped with fontina cheese

Vitello alla RossiniUS$ 38,00

Veal scallopini sautéed with a delicate wine and mushroom sauce accented with prosciutto and onions

Vitello alla FranceseUS$ 38,00

Lightly coated slices of veal sautéed with white wine, lemon and butter

Saltimbocca di Vitello alla RomanaUS$ 38,00

Veal scallopini sautéed in a wine demi-glace sauce topped with prosciutto and presented over a bed of spinach

Vitello alla SorrentinoUS$ 38,00

Veal Scallopini topped with prosciutto, eggplant and mozzarella cheese

Bistecca alla ToscanaUS$ 55,00

New York shell steak marinated in wine and herbs then grilled to your choice in the traditional Tuscan style

Filetto di Manzo alla RossiniUS$ 55,00

Medallions of Filet Mignon served in a hearty wine sauce accented with prosciutto and mushrooms

Costolette di Maiale GrigliataUS$ 48,00

Tender pork chops marinated and grilled to your taste

Costolette di Agnello GrigliataUS$ 55,00

Lamb chops grilled with light Italian seasonings

Costolette di Vitello Milanese alla GiardinieraUS$ 55,00

Milk fed rib of veal chop breaded and topped with tre colori salad