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Diners' Choice: Indiaas restaurants in New York City

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Bijgewerkt 05 december 2024

Op zoek naar restaurants met de beste algehele Indiaas keuken in New York City? Dan bent u op de juiste plek. OpenTable analyseert elke maand meer dan 400.000 nieuwe gastenrecensies. We sorteren de resultaten op categorie om u te helpen nieuwe favorieten te ontdekken. Het is een goede samenwerking: u reserveert, eet en beoordeelt. Wij luisteren... en bieden de resultaten zodat iedereen ervan kan profiteren. Geniet ervan!


Een van Indian Accent restaurant
4.8
4.8 (3408)
$50 en meer
Indiaas
Midtown West
Over het restaurant
Indian Accent offers an inventive approach to Indian cuisine.

Indian Accent's menu reinterprets nostalgic Indian dishes with an openness towards global techniques and influences. Chef Manish Mehrotra highlights distinctly Indian flavors on a contemporary menu.

To respect the dining experiences of all our guests we practice a restricted entrance policy, only allowing children aged 10 years and above.

Topbeoordeling
Tazbubbles
Gegeten op 25 dec 2022
Just amazing
Een van Baazi restaurant
4.4
4.4 (827)
van $31 tot $50
Indiaas
Upper West Side
Over het restaurant
Awadh, once a princely state, is among the most ancient of Hindu regions. The enchanting history of this land of the Nawabs, kings known for their refined and extravagant lifestyles, is recognized through the richness of its cuisine. Here at Awadh, we bring you these bold flavors that balance elements of spice, intensity and acidity.

Awadh is Gaurav Anand’s latest endeavor, following Bhatti Indian Grill (Murray Hill) and Moti Mahal Delux (Upper East Side). With Awadh, we present a culmination of culinary finesse of the finest food from India’s sacred and historic land. We hope to create experiences and memories through flavors as you explore meats, vegetables, seafood, kebabs, curries and breads that will leave a lasting impression on your palate.

Een van Bhatti Indian Grill restaurant
4.7
4.7 (540)
van $31 tot $50
Indiaas
Murray Hill
Over het restaurant
Bhatti Indian Grill is an ultra-authentic north Indian restaurant in the heart of NYC that’s refined yet affordable, upscale and modern. Bhatti opened its doors in 2009 to much fan fare and accolades for the authenticity it brought to indian cuisine.

One of the city’s preeminent Indian chefs and restaurateurs, Gaurav Anand of Awadh and Moti Mahal Delux has completely revamped and renovated Bhatti just in time to celebrate its 10th anniversary this year. Perennially packed and attracting celebrities like Jennifer Lawrence and Food Network’s Duff Goldman, Bhatti became a popular dining destination due to its delicious, boldly-flavored food, especially kebabs. For its 10th anniversary, Gaurav wanted the restaurant that set him on a successful restaurant career to get a sexier new look, more elevated menu and an adventurous beverage program including an all natural wine list, befitting the next decade.

Een van INDIAN TABLE restaurant
4.8
4.8 (291)
van $31 tot $50
Indiaas
Cobble Hill
Over het restaurant
Casual Dining With Backyard Patio and a Private Dining Room
Topbeoordeling
OpenTable Diner
Gegeten op 1 apr 2022
Best food I’ve ever eaten.
Een van Ahimsa restaurant
4.6
4.6 (50)
$30 en minder
Indiaas
East Village
Over het restaurant
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village. Vegan, Gluten Free and Jain food options available.
Een van Bombay Bistro restaurant
4.7
4.7 (175)
$30 en minder
Indiaas
West Village
Over het restaurant
Bombay Bistro is the West Village's best new Indian restaurant!
Een van aRoqa restaurant
4.6
4.6 (780)
van $31 tot $50
Indiaas
Chelsea
Over het restaurant
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.

Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting


Een van Lungi Bar & Restaurant restaurant
4.4
4.4 (153)
$30 en minder
Indiaas
Upper East Side
Over het restaurant
Welcome to Lungi,

Lungi blends the cooking styles of South India and Sri Lanka and reflects the cultural upbringing of restaurateur and chef Albin Vincent who grew up in Kanyakumari, India, with deep roots in Sri Lanka. His culinary journey is rich with stories from his grandmother, an extraordinary cook who instilled his passion for food from a young age, teaching him the art of traditional Sri Lankan and Southern Indian dishes. Even though authentic South Asian fare has been in vogue in New York City for quite some time, it's been hard to find the bold, flavorful fare of Sri Lanka outside of Staten Island. Vincent, with Chef Vasantha Kumar from Tamil Nadu and Sous Chef Andrew Simethy from Kerala, offer both within a vibrant menu transporting diners into the homes and side street shacks of their native lands.

Een van Moti Mahal Delux restaurant
4.6
4.6 (677)
van $31 tot $50
Indiaas
Upper East Side
Over het restaurant
Moti Mahal Delux offers recipes that are distinguished principally by inventive flavor combinations and the finesse of ‘Mughlai’ cuisine, a "bargain in any neighbourhood for food that provides a surprising flavor of luxury" - The New York Times, 2 Stars

The signature “Butter Chicken”, has come to be known as one of the most renowned dishes in the world. “Tandoori Chicken”, "the most eye opening item to come out of the oven" is the legacy of the Moti Mahal restaurant chain. “Daal Makhani”, or “Kaali Daal”, is "deeply, truly luxurious" and here at Moti Mahal Delux, can make you go "wobbly with happiness". Another Moti Mahal Delux signature is the Masala, a fragrant curry prepared with a choice of goat brain, crab, chicken or shrimp.

This sophisticated and upscale restaurant with a "comfortable modern dining room" and "attentive and courteous" service offers a one of a kind Mughlai fine dining experience.



Een van Tamarind - Tribeca restaurant
4.8
4.8 (4797)
van $31 tot $50
Indiaas
TriBeCa
Over het restaurant
TO RESPECT THE PRIVACY & COMFORT OF ALL DINING PATRONS, WE PRACTICE A RESTRICTED ENTRANCE POLICY ALLOWING CHILDREN ONLY ABOVE 10 YEARS OF AGE.
WE DO NOT HAVE HIGH CHAIRS AND BOOSTER SEATS.

ALL CANCELLATIONS MUST BE MADE AT LEAST 48 HOURS IN ADVANCE FOR PARTY SIZE 7 GUESTS AND ABOVE, AND MARKED FOR THE MANAGER ON DUTY. IN CASE THE RESERVATION IS CANCELLED LESS THAN 48 HOURS FROM THE RESERVED TIME, THE CREDIT CARD ON FILE WILL BE CHARGED $35 PER PERSON IN ADDITION TO THE PRIVATE ROOM CHARGES.









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Topbeoordeling
OpenTable Diner
Gegeten op 28 okt 2022
Wonderful!
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