STARTERS
GARLIC BREADUS$ 5,95
Fresh baked garlic bread made for sharing.
NEW ENGLAND CLAM CHOWDERUS$ 7,50
Traditional house-made Clam chowder
LOBSTER BISQUEUS$ 7,50
COCONUT SHRIMPUS$ 13,95
Jumbo shrimp tossed in coconut and fried to a golden-brown. Served over a Sweet Thai Chili and Pina Colada sauce.
SMOKED FISH DIPUS$ 13,95
Local Wahoo smoked and blended with mayo and spices. Served with jalapenos, Pico de Gallo, and fresh tortilla chips.
FIRE JERK SHRIMPUS$ 14,95
Jerk marinated jumbo Shrimp, sautéed with a cast iron skillet in a jerk cream sauce. Served in a side of garlic bread.
SPICY THAI CALAMARIUS$ 14,95
Lightly breaded flash fried rings tossed with a sweet Thai chili sauce, bean sprouts, cherry peppers and sesame seeds.
SHRIMP COCKTAILUS$ 15,95
6 Chilled jumbo shrimp served w/ cocktail sauce.
MARYLAND CRAB CAKESUS$ 17,95
Three lightly fried Maryland crab cakes served over citrus mango and drizzled with Cajun cream sauce
CEVICHE STUFFED WITH AVOCADOUS$ 14,95
Grilled avocado stuffed with shrimp ceviche drizzled w/ spicy mayo
STEAMED CLAMSUS$ 13,95
Sautéed with white wine and garlic or house marinara and served with garlic bread
MOZZARELLA STICKSUS$ 11,95
Crisp mozzarella with our house marinara
CONCH FRITTERSUS$ 13,95
Served with Cajun remoulade
TEMPURA FRIED SHRIMPUS$ 14,95
4 jumbo shrimp tossed in our house-made tempura batter. Served with honey hot sauce
SEASIDE SAMPLERUS$ 24,95
The perfect pairing of Mozzarella Sticks, Coconut Shrimp, Conch Fritters, and a Ceviche Stuffed Avocado
SANDWICHES
BAJA TACO SALADUS$ 14,95
Tortilla strips, mixed greens, manchego cheese, roasted corn, pico de gallo. Topped with house-made guacamole and tossed with roasted garlic vinaigrette and drizzled with spicy mayo.
SEASIDE CAESARUS$ 13,95
Crispy romaine, croutons and tomatoes with creamy Caesar dressing.
BEACHSIDE COBB SALADUS$ 14,95
Mixed greens, grape tomatoes, roasted corn, diced egg, red onion, and avocado. Tossed in roasted garlic vinaigrette.
HOUSE CLASSICUS$ 13,95
Mixed greens, cucumbers, grape tomatoes, blue cheese crumbles, bacon pieces, and croutons. Tossed in a Pomegranate vinaigrette.
- Chicken or Shrimp (grilled or blackened)US$ 7,00
- Mahi or Salmon (grilled or blackened)US$ 10,00
- 5 oz Cajun SirloinUS$ 11,00
MAHI SANDWICHUS$ 17,50
Mahi fillet, served on a fresh roll with lettuce, tomato, onion. Served with tartar sauce.
CHICKEN SANDWICHUS$ 14,50
Served grilled, blackened or fried, spiced chicken breast served on a fresh roll, with lettuce, tomato, onion, and a pickle.
BEACH BURGERUS$ 14,50
½ Pound handcrafted burger, served on fresh roll with lettuce, tomato, onion, and pickle.
SEASIDE TACOSUS$ 15,50
Choice of Shrimp, Chicken or Mahi (grilled or blackened) Served with fresh guacamole, lettuce, manchego cheese, pico de gallo, and spicy mayo.
FLOUNDER SANDWICHUS$ 13,50
Fried flounder served on a fresh roll with lettuce, tomato, onion. Served with tartar sauce.
- AmericanUS$ 1,00
- SwissUS$ 1,00
- MozzarellaUS$ 1,00
- CheddarUS$ 1,00
- Blue CheeseUS$ 1,00
- Sautéed OnionsUS$ 1,00
- BaconUS$ 1,50
- MushroomsUS$ 1,00
- AvocadoUS$ 3,00
From the Sea
Served with choice of 2 Sea Sides.
ATLANTIC SALMONUS$ 25,95
8oz hand cut Atlantic Salmon served over lemon dill sauce. Also offered blackened
PECAN SNAPPERUS$ 26,95
Crushed pecan coated snapper filet. Pan seared and topped with a mango salsa.
SOLE FRANCAISEUS$ 20,95
Lightly battered sole filet pan-seared with a lemon garlic white wine sauce.
SIMPLY GRILLED SNAPPERUS$ 25,95
10 oz Snapper filet grilled and topped with roasted corn salsa.
CRAB STUFFED MAHIUS$ 29,95
Mahi filet stuffed with lump crab meat topped with Cajun lobster sauce.
FISH AND CHIPSUS$ 20,95
Crispy beer-battered flounder served with house-made tartar sauce. Served with French fries and coleslaw, substitute upon request
COCONUT SHRIMPUS$ 21,95
7 jumbo shrimp tossed in coconut flakes and served with a Thai chili and Piña colada sauces. *Best coconut shrimp in town!*
TWIN LOBSTER TAILS
Two 6 oz cold water tails. Served with drawn butter.
SEASIDE SCALLOPSUS$ 29,95
5 scallops seared and topped with a roasted corn salsa.
CRAB STUFFED SHRIMPUS$ 28,95
Jumbo shrimp stuffed with lump crab meat and drizzled with Cajun lobster sauce.
From the Land
Served with choice of 2 Sea Sides.
SMOKED BBQ RIBSUS$ 23,95
Tender wood-smoked Baby Back Ribs.
SPICE-RUBBED PORK CHOPSUS$ 25,95
Two center cut bone in spice-rubbed chops, finished with a brown sugar glaze.
CHICKEN FRANCAISEUS$ 19,95
Lightly battered chicken breast pan seared with a lemon garlic and white wine sauce.
CAJUN SIRLOINUS$ 28,95
10 oz center-cut tender, juicy sirloin. Rubbed in delicious Cajun spices and grilled to perfection.
FILET MIGNON
8 oz hand-carved Certified Angus Filet Mignon. Grilled to perfection.
SEASIDE TENDERSUS$ 17,95
Hand cut and breaded, 6 southern fried chicken tenders, seasoned to perfection with your choice of sauce. Choose from: Honey Hot Sauce, BBQ, Blackened Ranch, Honey Mustard, Buffalo Bleu, Sweet Thai Chili Sauce, or Brown Sugar Glaze
Pasta
PASTAUS$ 15,95
Choose your pasta, sauce and add your choice of protein. All selections served with fresh garlic bread.
- PenneUS$ 0,00
- LinguineUS$ 0,00
- CavatappiUS$ 0,00
- MarinaraUS$ 0,00
- AlfredoUS$ 0,00
- Chicken (grilled or blackened)US$ 7,00
- ShrimpUS$ 7,00
- VeggiesUS$ 7,00
- Steamed ClamsUS$ 7,00
- MahiUS$ 10,00
- SalmonUS$ 10,00
Land & Sea
Must Pick 2!
LAND & SEA
(served with choice of two Sea Sides) (ALL ITEM SELECTIONS ARE PRICED AS PER ITEM)
- 5 SHRIMP (grilled, blackened or coconut)US$ 0,00
- 4 OZ. ATLANTIC SALMON (grilled or blackened)US$ 0,00
- CHICKEN BREAST (grilled, blackened or BBQ)US$ 0,00
- BEER-BATTERED FLOUNDERUS$ 0,00
- SMOKED BBQ RIBSUS$ 0,00
- 5 OZ. CAJUN SIRLOINUS$ 15,95
- 3 CRAB-STUFFED SHRIMPUS$ 15,95
- 3 SCALLOPSUS$ 15,95
- 8 OZ. MAHI FILET (grilled or blackened)US$ 15,95
- SPICE-RUBBED PORK CHOPUS$ 15,95
- 6 OZ. COLD WATER LOBSTER TAIL
- 1 LB. SNOW CRAB
- MARYLAND CRAB CAKES
