Bread Basket
Bread BasketUS$ 4,99
Soups
Grandpa Hy's Home Made Chicken SoupUS$ 14,99
Cream of Asparagus SoupUS$ 15,99
Pasta e Fagioli SoupUS$ 13,99
with ditalini pasta and cannellini beans
Antipasti
Bruschetta Ai FunghiUS$ 16,99
Bruschetta with mushrooms, shaved parmesan and truffle oil
Bruschetta OriginaleUS$ 15,99
Bruschetta with fresh tomato, garlic, basil, extra virgin olive oil
CapreseUS$ 21,99
Imported Buffalo mozzarella, beefsteak tomatoes, basil, extra virgin olive oil
Parmigiana di MelanzaneUS$ 22,99
Fried eggplant slices layered with fresh mozzarella & homemade marinara sauce
Prosciutto di Parma & Mozzarella di BufalaUS$ 23,99
Imported Buffalo mozzarella and Prosciutto di Parma
Insalate
MistaUS$ 14,99
Mixed greens, grape tomatoes, avocado in a homemade balsamic dressing
CesareUS$ 16,99
Crisp romaine lettuce, shaved Parmesan, homemade croutons and traditional Caesar dressing
RucolaUS$ 16,99
Arugula, grape tomatoes, shaved parmesan in a homemade citrus vinaigrette
SpinaciUS$ 15,99
Baby spinach and goat cheese salad with imported aged balsamic vinaigrette
GamberiUS$ 23,99
Grilled shrimp with mix greens, cannellini beans and basil in a homemade citrus dressing
Primi
Risotto Ai FunghiUS$ 28,99
Mushroom, parmesan and truffle oil
LasagnaUS$ 29,99
Classic lasagna with layers of Bolognese sauce and cheese
Penne al PomodoroUS$ 23,99
Penne pasta with tomato sauce, fresh basil, Parmesan & extra virgin olive oil
Spaghetti Alle VongoleUS$ 28,99
Sautéed clams, garlic, parsley in a white wine sauce
Fettuccine alla BologneseUS$ 27,99
Fettucine pasta in a traditional meat sauce
Main Course
Costolette di AgnelloUS$ 42,99
Marinated & grilled lamb chops, roasted garlic mashed potatoes, sautéed string beans & aged balsamic
Filetto di ManzoUS$ 43,99
Seared filet mignon in garlic, rosemary, sage, balsamic and red wine reduction, served with soft polenta and sautéed escarole
Pollo alla GrigliaUS$ 31,99
Marinated & grilled chicken breast, grilled market vegetables and roasted garlic mashed potatoes
Costolette di VitelloUS$ 46,99
Marinated and grilled veal chop topped with sautéed wild mushrooms, drizzled with white truffle oil, served with sautéd escarole and house roasted red potatoes
Dentice di ParanzaUS$ 42,99
Seared wild pink snapper fillet in capers, cherry tomatoes, parsley and white wine, served with grilled asparagus and homemade Idaho mashed potatoes
AragostaUS$ 37,50
Chef's favorite lobster tail & shrimp stuffed wild mushroom, with cannellini beans in a white wine sauce on a sliced homemade grilled bread
Side Dishes
Sautéed SpinachUS$ 9,99
Sautéed EscaroleUS$ 9,99
Sautéed String BeansUS$ 9,99
Grilled AsparagusUS$ 9,99
Roasted Red Potatoes, Mashed PotatoesUS$ 8,99
Roasted Garlic Mashed PotatoesUS$ 8,99
Soft PolentaUS$ 8,99
Tomato SauceUS$ 4,99
Dolci
TiramisuUS$ 15,99
Layers of mascarpone cream and home made savoiardi biscuits
Crème BrûléeUS$ 15,50
Double espresso crème brûlée with home made shortbread cookie
Torta al CioccolatoUS$ 15,50
Molten chocolate cake served with toasted almond cream anglaise and vanilla bean ice cream
Meringa & FragoleUS$ 13,99
Meringue cookies with strawberries
Panna CottaUS$ 14,99
Greek yogurt panna cotta with Grand Marnier marinated strawberries
Piatto di Biscotti con Ciocolato FusoUS$ 14,99
home made shortbread cookie plate with warm chocolate sauce and scoop of pistachio ice cream
Gelato e SorbettiUS$ 11,50
Assorted flavors of ice creams & Sorbet
Coffee & Tea
AmericanoUS$ 5,50
Decaf AmericanoUS$ 5,50
EspressoUS$ 4,99
Double EspressoUS$ 5,99
MacchiatoUS$ 5,99
CappuccinoUS$ 6,99
Decaf. EspressoUS$ 5,99
Decaf CappuccinoUS$ 6,99
Almond CappuccinoUS$ 7,99
TeaUS$ 4,99
