Soups & Salads
All Dressings Made In-House: Strawberry Vinaigrette, Buttermilk Ranch, Bleu Cheese, Maple Balsamic Vinaigrette
Seven Rivers Maine Lobster BisqueUS$ 17,00
1000 leaf dough pastry, sea salt and Maine lobster served with crème fraîche and caviar
French Onion SoupUS$ 12,00
Caramelized sweet onions steeped in brandy and beef broth, topped with a seasoned French bread crouton and a blend of melted swiss, gruyère and parmesan cheese
Seven Rivers SaladUS$ 13,00
Fresh field greens, roma tomatoes, cucumber, red onion and seasoned croutons
Caesar SaladUS$ 14,00
Crisp hearts of romaine tossed in our own house made caesar dressing
Iceberg WedgeUS$ 14,00
A crisp wedge of iceberg lettuce with bleu cheese dressing topped with grape tomatoes, sweet red onion, hickory smoked bacon and bleu cheese crumbles
Entrées
Double Thick Berkshire Pork ChopUS$ 42,00
Berkshire pork chop, candied cipollini onions and bacon with maple cider glaze
Roast Rack of Lamb PersilleUS$ 54,00
Rack of lamb, coated in fresh bread crumbs and garlic, roasted to perfection
Chicken OscarUS$ 33,00
Organic chicken breast topped with jumbo prawns, asparagus and Seven Rivers house made Hollandaise sauce
Petite Filet of BeefUS$ 45,00
U.S.D.A. Choice tenderloin grilled to perfection
Peppercorn Crusted Bison Strip SteakUS$ 59,00
Bison New York strip steak with cracked black pepper, sea salt and candied sweet black garlic demi
New York StripUS$ 48,00
U.S.D.A. Choice New York strip steak, flame broiled to your taste
Bone-In RibeyeUS$ 57,00
U.S.D.A. Choice bone-in ribeye grilled to perfection
"Chairman's Cut" T-BoneUS$ 68,00
U.S.D.A. Choice signature cut t-bone
Crown Your Steak
OscarUS$ 20,00
Asparagus, Lump Crab, Hollandaise
Three Jumbo Sautéed Shrimp ScampiUS$ 20,00
8 oz. Lobster TailUS$ 31,00
10 oz. Center-cut Alaskan King Crab LegsUS$ 40,00
From The Sea
All entrées can be paired with any of our chef prepared sauces for additional $2. Béarnaise, Bleu Cheese, Au Poivre, Seven River Steak Sauce
Land & SeaUS$ 69,00
A baked, seasoned 8 oz. lobster tail paired with a char-broiled petite filet mignon
Twin Lobster TailsUS$ 73,00
Two 8 oz. lobster tails seasoned with butter and roasted garlic
Crab Stuffed ScampiUS$ 47,00
Baked jumbo prawns stuffed with lump crab and served with a lemon-herb garlic sauce
Scallops Wrapped in BaconUS$ 48,00
Pan seared sea scallops wrapped in hickory bacon, topped with a mirin reduction
Seared Chilean Sea BassUS$ 49,00
Chilean sea bass accompanied by wilted greens, lump crab, oven dried tomatoes served with lemon chardonnay butter
Stuffed Halibut FilletUS$ 48,00
Alaskan halibut stuffed with lump crab, italian bread crumbs and dijon, pan seared in a white wine butter sauce
Compliments
Choose Two Compliments For Each Entrée
Jalapeño Cheddar Mashed Potatoes
Baked Seasoned Potato
Three Cheese Scalloped Potatoes
Yukon Gold Mashed Potatoes
Sweet Potato
Truffled Macaroni & Cheese
Wild Mushroom Risotto Cake
Creamy Sweet Corn
Roasted Asparagus
Creamed Spinachwith Crispy Lardons
Caramelized Wild Mushrooms