Simply Indian

Snacks & Sharing

• Deshi Fish Fingers£ 4,90

  mushy peas & mint Fresh cod, in ground fennel cumin, mustard, chili & garlic batter

• Chaat£ 4,40

  (Contain Nuts) Potato, red onions, sprouted beans, tamarind / sweet yogurt + pomegranate `

• Vadai + Tamatar Ka Rasam£ 5,50

  South Indian spiced fritters - urad dal batter fried doughnut + tomato & pepper soup

• Sri Lankan Burji£ 5,50

  (Hot) Indescribably delicious. Pulled lamb pan grilled with shredded malabar egg paratha

• Samosas 2pc£ 4,20

  Spicy chickpeas & potato

• Chicken Samosas 2pc£ 4,70

• Kerala Chicken Liver£ 6,20

• Veggie Street Snacks£ 5,80

  Mysore bonda - spiced fried potato balls & vadai - ground dal, ginger + chilli patties + chutneys

Seafood

• Machli Ki Kofta£ 12,00

  s/w steamed Basmati Cod quenelles. Medium spiced with whole grain mustard; full of flavours and aromas

• South Indian Fish Kari£ 10,50

  An amazing flavoured fish stock with potato, tamarind, mango, ginger, fresh chilies + coriander. Please ask fish availability: red bream / pomfret or mackerel

• Keralan Prawn£ 11,50

  (Hot) Tiger prawns, red chili, garlic, curry leaves, coconut milk & lime

Thali

This is the traditional way Indian families eat at home. It consists of a platter meal with several different foods

• Southern Thali£ 14,50

  Free-range chicken thigh kari / Thai influence spicy potato, coconut & pepper, veg sabzi, dal, basmati rice, mooli salad, raita (per person serving)

• Northern Thali£ 12,50

  A tribute to the North's ultimate vegetarian pleasure spinach koftas / paneer in creamy tomato curry, veg sabzi, dal, basmati rice, mooli salad, raita (per person serving)

Vegetarian

• Kerala Eshtew£ 10,50

  Mustard, garlic, cauli, beans, carrot, coconut milk & vinegar s/w paratha

• Kerala Rassa£ 10,00

  (Contain Nuts) Cauliflower, cashew & pea curry s/w chapattis + leafy mooli salad

Meats

• Deshi Mutton Karahi£ 10,90

  (Hot) Mix of on the bone & off the bone meats oven cooked - tomatoes/ginger, chilli, ground fennel & yogurt

• Goat Kari£ 12,50

  (Contain Nuts) Goat has a richer flavour than other meats, higher in protein yet lower in fat. Spice paste of shallots, chilli, lime, coconut- milk & tamarind s/w rotis

• Tharavu Duck£ 12,20

  Seared duck meat with a slightly pink inside, served on blended spice paste of lemongrass, onion, garlic-ginger, chilli, coriander, tamarind & tomatoes

• Sri Lankan Lamb Madras£ 12,50

  (Hot) s/w rice + coconut chutney A firm British favourite, trimmed stewing lamb in stock / coconut, spicy & comforting

Salad Plates

• Tandoor Mushroom Baby Spinach£ 5,90

  (Contain Nuts) A lovely salad with lots of flavours. Chickpeas, walnuts + mustard & vinegar dres

• Koshambari£ 4,10

  Bean sprouts, cherry tomatoes, carrot & cucumber + seasoned with mustard / chilli

• Warm Spiced Rice Salad£ 6,90

  (Contain Nuts) Wild rice cooked in veg stock mixed in watercress / broccoli / walnuts, apricots & goats cheese

Grills

Served with leafy mooli salad

• Two Type Tikkas£ 9,50

  (Contain Nuts) s/w raita dip Thigh meats in green spice & mustard + white cheese, yogurt, chillies, ginger

• Spicy Chops£ 11,50

  (Contain Nuts) Tender spring lamb in a marinade of cream cheese, garlic-ginger s/w mint & onion sauce

• Tandoori Tangri£ 10,00

  s/w coriander chutney Chicken drumsticks in chilli, cheese, yogurt, cream & ginger marinade

• Salmon Brochettes£ 11,00

  Fresh salmon in pickling spices, mustard, honey & crushed chilli & ginger s/w tomato & lime sauce

• Rosemary Smoked Sheek£ 8,50

  Minced lamb fresh herbs, ginger - garlic, cheddar & onions s/w pineapple & mango salad

Chicken

• Old Delhi - Style Makhani£ 9,50

  Contain Nuts

• Kozhi Kuttan£ 10,00

  Keralan spiced marinated, paste of tomato, ginger, coriander, pepper & coconut milk

• Jhalfrezi£ 9,50

  (Hot) Not your typical Jhalfrezi... Striped cut breast meat in fresh hot chilli, ginger & peppers

• Goan Chicken Kari£ 9,50

  (Contain Nuts, Hot) Hot yet refreshing. Boneless thighs in a blended coconut, green chilli, mint-coriander & tamarind

• Bengali Murgir Jhol£ 11,50

  Potato & cauliflower florets in boneless chicken thigh, mustard, chilli / ginger & tomato s/w basmati rice

Home Made Chutneys

• Spicy & Tangy Garlic Pickle£ 2,00

  Hot

• Green Mango Relish with Mustard Sauce£ 2,00

• Mix Raita£ 3,30

  Cucumber, tomato / mint + roasted cumin

Rice Breads

• Steamed Basmati Rice£ 3,20

• Pea & Carrot Pilaf£ 3,90

• Tomato Tamarind & Chili Rice£ 4,20

  (Contain Nuts) Southern-style oven baked with tomato, urad dal / spinach & cashew

• Classic Naan£ 2,50

• Peshwari Bread£ 3,50

  (Contain Nuts) Honey glazed, filled / grated coconut, almonds, sultanas & pistachio

• Lamb Keema Stuffed Naan£ 3,50

• Layered Buttery Parota£ 3,50

  Flaky multiple layers

Sabzi

• Punjabi Bhindi

  Stir-fried okra, onions, ginger, mixed peppers / lime juice & mango powder

  • Main£ 7,70
  • Side£ 5,50

• Green Lentils

  With aubergine mushrooms

  • Main£ 7,50
  • Side£ 5,50

• Roasted - Smoked Aubergine Crush

  Cooked twice - first roasted then sauteed in mustard, garlic, onions & tomato

  • Main£ 7,50
  • Side£ 5,50

• Southern Dal & Potato Curry

  Delicious curry in ginger, mustard seeds, ground fennel, tomato & coconut milk

  • Main£ 7,50
  • Side£ 5,50

Biryanis

Do not compare these biryanis to any other

• Southern Indian Biryani Chicken£ 12,50

  (Contain Nuts) Layers of boneless leg of chicken in fragrant spices + dal & cool raita

• Lamb Steak Strip Biryani£ 13,90

  Slow-cooked, tender cut through the lamb bone, caramelised onions & saffron with scented rice s/w garlic raita & dal

• Gobi, Gajar Aur Matar Ki Biryani£ 10,50

  Cauliflower, carrots & peas pot cooked in olive oil with basmati rice, s/w dal, mango raita & Indian chopped salad

Gourmet Desserts

• White Tiger Ice Cream£ 6,50

  White choc w/cinnamon & chilli tongue remains cool while throat kicks off 500ml

• Gajjar Ka Halva£ 5,50

  (Contain Nuts) Grated Indian carrot fudges s/w tapioca puds on the side

• Ice Dragon Ice Cream£ 6,50

  Mango w/crushed pineapple, ginger & chilli 500ml

• Fresh Melon Balls & Strawberry£ 5,50

  w/orange blossom, mint & lime

Posh Pop

• Cola 330ml£ 3,50

  Award winning Karma Cola, UK's only fairtrade & organic fizzy drink of Sierra Leone

• Gingerella 330ml£ 3,50

  Organic by Fairtrade farmers in Sri Lanka Clean, crisp and fiery flavour

• Diet Coke£ 3,00

• Pear & Elderflower 275ml£ 3,70

  Gently carbonated. The floral notes dance around your mouth

• Classic Cloudy Lemonade 275ml£ 3,70

  It tastes absolute divine for only 5 calories

• Organic St Clements 320ml£ 3,70

  Sparkling - made from fresh oranges & lemons

• Organic Rose Bubbly 320ml£ 3,70

  Organic muscat grape, rose & orange blossom

• Bottled Water 750ml

  • Sparkling Bottled Water£ 3,50
  • Still Bottled Water£ 3,50

Lassis & Coolers

• Aam Ki Lassi£ 3,50

  (Contain Nuts) Cool, luscious yogurt with mango & vanilla ice cream

• Savory Lassi£ 3,50

  Creamy yogurt drink blended with ginger, curry leaf, green chilli + pinch of salt & cumin

• Tarbooj Ka Pani£ 3,60

  Fresh watermelon blended with a dash of cranberry

Lunch Menu

Available lunchtime only (12pm-2.30pm)

Hot Box

All served with aubergine or cauli side + brown basmati & chapati

• Cod Kofta Hot Box£ 6,30

  Medium spiced quenelles with whole grain mustard; full of flavours and aromas

• Goan Chicken Kari Hot Box£ 5,90

  Hot yet refreshing. Boneless thighs blended coconut, green chilli, mint coriander & tamarind

• Sri Lankan Lamb Madras Hot Box£ 6,50

  A firm British favourite

Biryani Box

W/ Dall & Raita

• Gobi & Gajar Ki Biryani Box£ 6,00

  Cauliflower, carrots & peas pot cooked in olive oil with basmati rice

• Southern Biryani Box£ 6,30

  Layers of boneless leg of chicken & prune in flavoursome fragrant spices + dal, cool raita + onion salad

Kathi Roti Rolls

• Mumbai's Frankie Kathi Roti Roll£ 4,20

  Egg paratha stuffed w/ spicy lamb, chopped tomato & onion

• Paneer & Veggie Kathi Roti Roll£ 4,20

  Packed with green leaves, carrots, peppers & grilled Indian cheese

Salad Lunch

• Warm Spiced Rice Salad£ 4,50

  Wild rice cooked in veg stock mixed in watercress, broccoli, walnuts, apricots & goats cheese