Appetizers
Hot Honey Baked FetaUS$ 20,00
Feta cheese, cracked black pepper, herbed olive oil, garlic, shallots and hot honey.
Clams alle Sorrento'sUS$ 26,00
Hard shell clams, red peppers, fresh herbs, lemon, garlic, cream and red pepper flakes
Ahi CarpaccioUS$ 22,00
Thinly sliced, barely touched to the grill Ahi, drizzled with pure olive oil, house made citrus vinaigrette, touched with lemon zest and fried capers.
Fire CalamariUS$ 24,00
Cayenne dusted, flash fried, served with lemon pepper aioli.
Sautéed Mushroom CapsUS$ 18,00
Cremini mushroom caps, sautéed in butter with house seasoning, deglazed with red wine, simmered in a demi glaze, finished with garlic compound butter and fresh rosemary.
Truffle FriesUS$ 16,00
Sorrento's rosemary fries, tossed with truffle infused oil, freshly grated parmigiano Reggiano cheese, cracked black pepper, blood orange zest. Served with house sweet chili aioli.
Entrée Salads & Soups
CaesarUS$ 18,00
Baby Romaine, parmigiano, focaccia croutons, and tossed in garlic anchovy dressing. Add grilled chicken breast for $10 or prawns for $12
Beet and Burrata SaladUS$ 24,00
Arugula, roasted beets, cherry tomatoes, tossed with basil vinaigrette, burrata ball, basil chiffonade, finished with Maldon sea salt.
Autumn Harvest SaladUS$ 26,00
Arugula, apples, craisins, candied pumpkin seeds, crumbled goat cheese, rice wine vinaigrette, crispy onions and blackened prawns.
Tomato Basil BisqueUS$ 14,00
House Made. Add Crab - $12
Pasta
Add side salad to Entrée - Leafy greens or Caesar $7 Gluten Free Pasta available upon request
Spicy Prawn RisottoUS$ 36,00
Large prawns cooked in our house blackening seasoning, served on a creamy lemon-pepper, green onion risotto, lightly dusted with parmesan, finished with a lemon wheel.
Ravioli ai FunghiUS$ 30,00
Wild mushroom filled ravioli tossed with sautéed crimini mushrooms, sage & mushroom infused olive oil, finished with freshly grated parmigiano reggiano & fried sage leaves.
Linguine il PescatoreUS$ 40,00
Scallops, prawns, crab, roasted red peppers, lemon, basil, cream, scallions and red pepper flakes.
Sausage & Pepper ClassicoUS$ 32,00
Spicy Italian sausage, onions, bell peppers, roasted garlic cloves, oregano, sautéed in olive oil, tossed with penne pasta, butter, topped with smoked Gouda and parsley.
Sorrento's MeatballsUS$ 30,00
Fresh handmade veal & pork meatballs served on a bed of linguine, tossed in our house made marinara, topped with freshly grated parmigiano.
Steaks
Add side salad to Entrée - Leafy greens or Caesar $7
NY SteakUS$ 65,00
12 oz. New York steak, Montreal seasoned, flame broiled, topped with sauteed cremini mushrooms and gorgonzola compound butter. Served with seasonal vegetables and your choice of - creamy herbed smoked gouda whipped gold potatoes or rosemary fries.
Prime FiletUS$ 72,00
Double R Ranch - Northwest Beef 8 oz. center cut with an herb compound butter. Served with seasonal vegetables and your choice of - creamy herbed smoked gouda whipped gold potatoes or rosemary fries.
Traditional Italian Entrées
Add side salad to entrée - Leafy Greens or Caesar $7
Stuffed Acorn SquashUS$ 26,00
Roasted acorn squash stuffed with sautéed portobello mushrooms, roasted plum tomatoes, garlic and seasonal vegetables, tossed with wild rice, finished with toasted walnuts and basil chiffonade.
Italian Sausage & Spinach CannelloniUS$ 36,00
Italian sausage, spinach and ricotta rolled up in fresh pasta sheets, in a spiced pink sauce and covered in mozzarella, oven baked until hot and bubbly.
CioppinoUS$ 40,00
Scallops, clams, crab, and prawns in a light tomato based broth.
Seared Duck BreastUS$ 40,00
Porcini seasoned duck breast pan seared, topped with a cherry, coffee Demi glace, with sauteed cremini mushrooms. Served with seasonal vegetables and creamy herbed smoked gouda whipped gold potatoes.
Rack of LambUS$ 50,00
Dijon and pistachio crusted, served with seasonal vegetables and creamy herbed smoked gouda whipped gold potatoes.
Additions to Any Dish
Sliced Chicken BreastUS$ 10,00
Rosemary FriesUS$ 6,00
Add Parmesan to fries for $2
Roasted MushroomsUS$ 6,00
AnchoviesUS$ 3,00
Seasonal VegetablesUS$ 6,00
CrabUS$ 12,00
PrawnsUS$ 9,00
Red Wine Demi SauceUS$ 6,00
