*Menu goes live on the 18th of November 2024
STARTERS
King Prawns£ 12,00
Lemon chilli salsa
Smoked Beef Tacos£ 11,00
Lime and crème fraîche
Surf & Turf Croquettes£ 14,00
Caesar Salad£ 9,00
Shaved Parmesan and pepper croutons
Chicken Liver Pâté£ 11,00
Fig relish and toasted ciabatta
Burrata£ 11,00
Pickled beetroot and hazelnuts
Crispy Steak Roll£ 11,00
Spiced bourbon maple glaze
ROLLS & BURGERS
All rolls in this section are served with a choice of paprika chips or spicy lemon salad
Veggie Brioche Roll£ 16,00
Creamy spicy mayo
Peri Peri Chicken Brioche Roll£ 18,00
Lemon garlic mayo
Philly Cheese Steak Brioche Roll£ 20,00
Creamy spicy mayo
Wagyu Burger£ 22,00
Homemade relish, tomato, lettuce, Monterey Jack cheese, coleslaw, onion rings and double cooked chips
Veggie Burger£ 16,00
Homemade relish, tomato, lettuce, monetary jack cheese, coleslaw, onion rings and double cooked chips
THE STEAK EXPERIENCE
Our steak is served with parsley butter, double cooked chunky chips, onion rings, corn on the cob and a dressed lettuce wedge
Rump 8oz£ 26,00
Full flavoured, lean and firm in texture
Fillet 8oz£ 45,00
The most tender steak
Ribeye 8oz£ 34,00
Evenly marbled and bursting with flavour
T-Bone 20oz£ 45,00
Our signature steak served on the bone - tender and flavoursome
Sirloin 8oz£ 36,00
Deliciously flavoursome
CHEF'S RECOMMENDATIONS
Served with a choice of paprika chips or spicy lemon salad
Surf & Turf£ 50,00
Grilled 8oz rib eye steak, half a lobster with spicy roasted garlic and chimichurri butter
Whole Grilled Lobster
Served with garlic butter
MAINS & SIDES
Lobster Macaroni & Cheese£ 27,00
Velvety sauce, baked to perfection
Salmon Fettuccine Alfredo£ 26,00
Creamy sauce with parmesan and parsley
Macaroni & Cheese (V)£ 15,00
Served with plant based steak
Grilled Corn-Fed Chicken£ 22,00
Tenderstem broccoli, chorizo, corn on the cob and double cooked chunky chips
British Fish & Chips£ 18,00
Minted green peas, tartar sauce, lemon wedge and double cooked chunky chips
Steamed Vegetables£ 5,00
Stem broccoli and spinach, tossed with garlic oil
Heirloom Tomato & Feta Salad£ 5,00
Spicy Lemon Salad£ 4,00
Sweet Potato Fries£ 4,00
Onion Rings£ 4,00
BEFORE YOU GO
Orange Truffle & Strawberry Delight£ 12,00
Served with vanilla ice cream
Key Lime Cheesecake£ 10,00
Home-made and bursting with lime flavour
The Mason Jar£ 11,00
Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce
Cheese Plate£ 14,00
Tomme de Savoie, and Butler cheddar, served with mango chutney, cornichons and crackers