Starters
Tomato Basil BruschettaUS$ 9,50
tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
HummusUS$ 9,00
with kalamata olives, tomatoes & feta served with toasted pita, cucumber, celery, and carrots
Tavern Cheeseburger Sliders*US$ 9,50
our own burger recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
Jumbo Lump Crab CakesUS$ 14,00
Maryland style with remoulade
Grilled Baby BrieUS$ 11,00
apples, almonds, rosemary honey & toasted baguette
Meatballs*US$ 10,00
tomato cream sauce, ricotta cheese, fresh herbs and parmesan crostini
Steak & Goat Cheese Flatbread*US$ 13,00
herbed goat cheese, grilled steak, roasted peppadews, arugula, and balsamic glaze on fried pita bread
Tuna Wontons*US$ 13,00
ahi tuna tossed in sesame oil, topped with avocado cream, Sriracha aioli, mango relish, and sesame seeds on crispy wontons
Fried Mac N' CheeseUS$ 9,00
panko encrusted andouille sausage mac n' cheese served with house made Tavern ketchup
CalamariUS$ 9,50
crispy fried calamari with peppadews, served with chipotle aioli
Tavern Chicken NachosUS$ 9,00
black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
Chili Seared Jumbo ShrimpUS$ 14,00
with green chili cheese grits cake & bbq butter sauce
Root Beer BBQ RibsUS$ 13,00
three crispy pig wings glazed in our root beer bbq sauce with a fried smashed potato
Fire Roasted Tomato Mussels*US$ 13,00
tomato jam a la vodka, mussels & fresh herbs
Soups & Salads
Most salads can be made gluten free - please inquire with your server
Tavern SaladUS$ 8,00
mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
Steakhouse WedgeUS$ 8,00
smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
Traditional Caesar SaladUS$ 8,00
shaved parmesan reggiano & croutons
Soup & SaladUS$ 12,50
choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
Grilled Steak Salad*US$ 16,00
mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles, and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
Grilled Salmon & Kale Salad*US$ 14,00
grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
Asian Tuna Salad*US$ 14,00
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
Chef's Soup
chef's soup prepared daily
- CupUS$ 4,50
- BowlUS$ 6,50
Tomato and Fresh Herb Soup
topped with goat cheese
- CupUS$ 4,00
- BowlUS$ 6,00
Santa Fe Chicken SaladUS$ 13,50
grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
Grilled Chicken SaladUS$ 13,50
granny smith apple slices, red onion, walnuts, spinach, feta & honey mustard- apple cider vinaigrette
Grilled Sea Scallop Salad*US$ 14,50
shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, almonds & goat cheese
Grilled Vegetable SaladUS$ 13,00
marinated portobello, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
Hand Helds
Served with french fries unless noted - sub sautéed spinach, lemon-pepper green beans, or grilled asparagus for $1.75
Smoked Pastrami ReubenUS$ 12,00
sauerkraut, swiss cheese and house made thousand island dressing on marbled rye
Salmon Club*US$ 14,00
grilled fresh salmon, crispy bacon, sliced tomatoes, spring mix, and dill aioli on a toasted egg bun
Crab Cake BLTUS$ 15,50
two crab cakes, bacon, lettuce, tomatoes & remoulade on an onion poppy seed bun
Black Bean BurgerUS$ 11,00
Black bean burger made with charred corn, red pepper & a hint of cilantro on sprouted wheat topped with arugula and red pepper aioli. Served with vegetable quinoa
Short Rib Chimi-CheeseUS$ 12,00
swiss and provolone with chimichurri sauce and red pepper aioli on sourdough
Tavern Burger*US$ 10,50
our own burger recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
Patty Melt*US$ 12,00
marbled rye, tavern burger, swiss cheese & sauerkraut with house made 1000 island
Grilled Steak Sandwich*US$ 13,00
seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
Tavern Cuban SandwichUS$ 10,50
pulled pork, ham, swiss cheese, pickles & dijon mayo on Cuban bread
Caprese Chicken SandwichUS$ 10,00
grilled chicken, provolone cheese, pesto, tomato & arugula
Turkey CroissantUS$ 10,50
topped with avocado, bacon, honey mustard & melted provolone
Short Rib TacosUS$ 13,00
braised short rib, chili-lime slaw, queso fresco, and pickled red onion on flour tortillas served with black beans
Chicken or Steak Tacos
flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli served with black beans
- ChickenUS$ 9,50
- SteakUS$ 12,00
Fresh Fish TacosUS$ 12,50
ancho seasoned wild cod with chili-lime slaw, mango relish & avocado cream on flour tortillas served with black beans
Pulled Pork TacosUS$ 10,00
flour tortillas, pepper jack queso, avocado cream & crispy fried onions served with black beans
Grilled CheeseUS$ 9,00
Swiss, provolone, and cheddar perfectly melted with pesto. Served with a cup of tomato soup
Lunch Features
Add tavern, caesar, or wedge to any lunch feature for $4
Chef's Lunch Special*
prepared daily by our chefs
- Mkt
Lemon Pepper Penne PastaUS$ 13,50
Tomatoes, portobello mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce. Vegetarian pasta available
- With ChickenUS$ 17,50
- With Shrimp or Scallops*US$ 21,50
Fresh Herb & Garlic 1/2 ChickenUS$ 15,95
garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
Crispy Panko ShrimpUS$ 23,50
six parmesan-panko encrusted baked shrimp, chipotle creamed corn with bacon, herbed rice, and lemon butter sauce
Tarragon ChickenUS$ 16,50
tarragon white wine sauce with sautéed onions, portabello mushrooms, tomato, and artichoke over smashed potatoes with wilted arugula
Lentil & Quinoa CakesUS$ 9,00
curry spiced lentil-quinoa cakes with arugula, red onion, tomato, feta & lemon vinaigrette over cucumber mint sauce served with lightly fried pita
Grilled Chicken FettuccineUS$ 16,50
grilled chicken, portabello mushrooms, and spinach tossed in roasted red pepper tomato cream sauce topped with shaved parmesan
Fresh Grilled Salmon*US$ 19,95
with lemon butter sauce, fried capers, sautéed spinach, and herbed rice
Ancho Seasoned Wild HaddockUS$ 13,00
served over vegetable quinoa with lemon butter sauce and grilled asparagus
Tavern Beef Stroganoff*US$ 22,50
beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
Spicy Vegetarian Thai BowlUS$ 14,50
thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
- With ChickenUS$ 18,50
- With Shrimp or Scallops*US$ 22,50
Filet Mignon*US$ 29,95
with red wine demi-glace, whipped potatoes & grilled asparagus
Sides
Lemon-Pepper Green BeansUS$ 5,00
Cheddar Andouille HashUS$ 6,00
Whipped PotatoesUS$ 5,00
Mac & CheeseUS$ 5,00
Chipotle Creamed Corn with BaconUS$ 5,00
Sautéed SpinachUS$ 5,00
Grilled or Steamed AsparagusUS$ 5,00
French FriesUS$ 3,00
Black BeansUS$ 4,00
Fresh Herb RiceUS$ 3,00
Black Beans & RiceUS$ 4,00
Cream & Bacon Sautéed Brussels SproutsUS$ 5,00
Wines by the Glass
Whites
Zonin Prosecco, ItalyUS$ 10,00
Domaine Chandon Sparkling, Napa
- 187 MlUS$ 14,00
Primo Amore Moscato d'Asti, PiedmontUS$ 8,00
Tomaiolo Pinot Grigio, ItalyUS$ 8,00
Kim Crawford Sauvignon Blanc, MarlboroughUS$ 11,00
Santa Rita Sauvignon Blanc, ChileUS$ 8,00
Covey Run Riesling, Columbia ValleyUS$ 8,00
Hess Select Chardonnay, NapaUS$ 8,00
Brutocao Chardonnay, MendocinoUS$ 11,50
La Chapelle de la Bastion Picpoul, LanguedocUS$ 8,00
Montevina White Zinfandel, Amador CountyUS$ 6,50
Reds
Au Bon Climat Pinot Noir, Santa BarbaraUS$ 14,00
Planet Oregon Pinot Noir, WillametteUS$ 14,00
Dante Pinot Noir, LodiUS$ 8,50
Conquista Malbec, MendozaUS$ 7,50
Monte Volpe Primo Rosso Zin Blend, MendocinoUS$ 9,00
Peirano Estate Merlot, LodiUS$ 9,00
Wines of Substance Cabernet, Columbia ValleyUS$ 11,00
Guenoc Cabernet, NapaUS$ 8,00
Ancient Peaks Cabernet, Paso RoblesUS$ 12,00
Jax "Y3 Taureau" Red Blend NapaUS$ 13,00
Chateau Montaud Rose, Cotes de ProvenceUS$ 8,50
Freshly Inspired & Hand Crafted
All just $9.75
Rosemary Gimlet
Old Tom Gin shaken with lavender simple syrup, fresh lime, and angostura bitters served up with a rosemary sprig in a chilled martini glass
Jalisco Jalapeno Margarita
Lunazul Blanco Tequila, Aperol, fresh lime & jalapeno with a cayenne salted rim served on the rocks
Moscato Sangria
Patrizi Moscato d'Asti, Aperol, fresh berries & peach bitters served on the rocks
Tavern Sazerac
Chartreuse coated glass with Union Horse Rye, orange bitters, and a large single ice cube
Beet Pamatini
Sapphire East Gin, Pama Liqueur, beets roasted with red wine, and orange muddled with lemon and lime served up in a chilled martini glass
Blueberry Cilantro Margarita
Lunazul Blanco Tequila, elderflower liqueur, fresh blueberries, fresh lime & cilantro served up or on the rocks
Cucumber Ginger Refresher
Hendricks, elderflower liqueur, fresh lime, cucumber, and ginger beer served on the rocks
Lavender Lemongrass Drop
Ketel One Citroen, triple sec, fresh lemon, lavender & lemongrass with a sugared rim
Thymely Storm
Goslings Rum blended with fresh lime, thyme, and ginger beer finished with angostura bitters
Tavern Red Sangria
Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
Rye Old Fashion
Union Horse Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters, and fresh orange served on the rocks
Tavern Signature Coffee
Frangelico, Bailey's & Dark Creme de Cacao, Tavern's own Roasterie Blend, cinnamon sugared rim topped with whipped cream
Tavern Slender Cocktails
All just $9.75
Strawberry Basil Smash
Eli's StrongArm Vodka, fresh strawberries, fresh lemon, basil & Truvia simple syrup with orange bitters served on the rocks
Blueberry Rosemary Lemonade
Stoli Blueberi Vodka, fresh lemon, Truvia simple syrup, fresh blueberries, and a sprig of rosemary served on the rocks
Slender Margarita
Lunazul Blanco Tequila, Truvia simple syrup, fresh lime, and orange juice shaken and served on the rocks
Bottled Beer
Odell 90 Shilling AleUS$ 4,00
Odells IPAUS$ 4,00
Deschutes Mirror Pond Pale AleUS$ 4,00
Deschutes Chainbreaker White IPAUS$ 4,00
Deschutes Fresh-Squeezed IPAUS$ 4,00
GuinnessUS$ 5,50
HeinekenUS$ 4,00
Amstel LightUS$ 4,00
NewcastleUS$ 4,00
Stella ArtoisUS$ 4,00
CoronaUS$ 4,00
Dos EquisUS$ 4,00
Angry Orchard Hard CiderUS$ 4,00
BudweiserUS$ 3,50
Bud LightUS$ 3,50
Michelob UltraUS$ 3,50
Coors LightUS$ 3,50
Blue MoonUS$ 3,50
Miller LiteUS$ 3,50
Pabst Blue RibbonUS$ 3,00
Kaliber N/AUS$ 4,00
Free State Brewing Co. Lawrence, KS
SeasonalUS$ 4,00
AD AstraUS$ 4,00
CopperheadUS$ 4,00
Oatmeal StoutUS$ 4,00
Boulevard Brewing Co. Kansas City, MO
PilsUS$ 4,00
WheatUS$ 4,00
Pale AleUS$ 4,00
80 AcreUS$ 4,00
Tank 7US$ 5,50
SeasonalUS$ 4,00