All food is cooked to order please allow 30 minutes cooking time when ordering a main course only
The Starters
Beef Carpaccio & Basil Aioli£ 9,00
Cornish Crab Mac & Cheese£ 7,95
Chorizo Scotch Egg & Romesco Sauce£ 8,00
Fish Soup£ 7,50
Gruyère, Rouille & Crostini
Fishcakes£ 8,00
White Wine Sauce & Pickled Cucumber
Twice Baked Cheese Souffle£ 8,50
Cheese & Chive Sauce
The Pub Classic
Chicken Kiev£ 19,00
Greek Salad & Skinny Fries
Dressed Crab£ 22,50
Lane Cottage Salad & Skinny Fries
Summer Vegetables Lasagna£ 15,50
Parmesan Crumbs & Garlic Bread
Gluten Free Battered Haddock£ 15,50
Chunky Chips, Crushed Peas, Tartare Sauce
From Our Chargrill
Chunky Chips, Onion Rings, Sauce Diane & Ice Gem lettuce, Anchovy Dressing & Parmesan
Bacon Cheeseburger£ 14,95
BBQ Mayo & Skinny Fries
32 Days Dry Aged 10oz UK Sirloin Steak£ 33,50
The Chef Specials
All mains below served with Lyonnaise Potatoes & Mixed Green Veg
Pork Wellington£ 23,50
Welsh Lamb Rump£ 25,50
Turnip Fricassée
Cornish Seabream Fillet£ 23,50
Clam Chowder
The Dessert
Summer Mixed Berries Eton Mess£ 7,00
Peach Panna Cotta & Shortbread Biscuit£ 6,95
Chocolate Fondant & Mint Choc Chip Ice Cream£ 7,50
Sticky Toffee Pudding£ 8,95
Butterscotch Sauce, Vanilla Ice Cream
Caramelised Pineapple£ 6,50
Spiced Rum Syrup, Coconut & Pineapple Ice Cream
Cheese Plate£ 11,50
Baron Bigod & 24 Months aged Comté & Condiments