The Living Room Restaurant

4.5

4,5

973 reviews

Can$30 en minder

Modern Frans/Amerikaans

Een tafel reserveren

2 personen

16 feb 2025

19:00

Vandaag 12 keer gereserveerd

Experiences beschikbaar.

Goed voor speciale gelegenheden
Charmant
Geweldig voor creatieve cocktails

The Living Room Restaurant is a must-visit dining destination for foodies and casual diners alike. Located on the vibrant 17th Ave (red mile), The beautiful decor, which features warm fireplaces and elegant lighting, creates a cozy and inviting atmosphere that is perfect for a romantic dinner or a night out with friends. Whether you're celebrating a special occasion or simply looking for a delicious meal in a beautiful setting, The Living Room is the perfect choice!

One of the standout dishes is the Spinach and Ricotta Ravioli, a classic Italian dish that features stuffed pasta tossed in roasted garlic beurre blanc with a touch truffle oil. Another must-try dish are the fondues, the communal nature of cheese fondue makes it a fun and interactive meal that is perfect for sharing with friends or family.

The Living Room Restaurant also offers an extensive selection of wines from around the world, as well as craft cocktails and local beers.

Private dining

Reserveer je volgende event via ons

Details bekijken

Eetruimtes

Aanvullende informatie

Stijl
Een hapje eten
Prijs
Can$30 en minder
Keuken
Modern Frans/Amerikaans, Canadees, Comfortfood
Openingstijden
Diner ma–do, za, zo 16:00 uur–23:00 uur
Telefoonnummer
(403) 228-9830
Website
http://www.livingroomrestaurant.ca/
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Olek Nepop
Private party faciliteiten
The Living Room features 2 private dining rooms Perfect for lunch/dinner, training or board meetings, birthdays, anniversaries, or group holiday parties. Room Configurations for receptions, meals, presentations, boardrooms and meetings.
Private party contact
The Living Room: (403) 228-9830

Locatie
514 17th Ave SW, Calgary, AB T2E 0B1
Wijk
Centrum
Kruispunt
4th Street SW
Parking details
10 stalls on the north side of building, available on a first come basis. Street parking available on 17th ave SW, and 4th street SW.
Extra
Banket, Bier, Cocktails, Glutenvrije opties, Happy hour, Late avond, Open haard, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Uitgebreide bar, Veganist, Weekendbrunch, Wijn, Zitplek aan de counter

Uitgelicht in

86 Calgary / Southern Alberta Restaurants to Love This Valentine's Day

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Experiences

HEARST RANCH WINE DINNER FEBRUARY 18TH
C$ 120,00 per persoon
Vooraf betaald
alleen 18 feb 2025
18:00
Join us on February 18th for an intimate 4 course tasting menu paired with exclusive wines from Hearst Ranch Winery. Hearst Ranch Winery was founded in 2010 by Steve Hearst and Jim Saunders, who share a commitment to sustainable agriculture, resource protection, and historical preservation. Steve Hearst, great-grandson of media magnate William Randolph Hearst, brings a legacy of community involvement and a dedication to quality. Jim Saunders, a lifelong resident of Paso Robles, California, has deep roots in the local agricultural and ranching community. Together, they established Hearst Ranch Winery on the historic ranch that was established in 1865 to produce premium wines that reflect the unique terroir of California's Central Coast. The winery's estate vineyard, Saunders Vineyard, spans 350 acres in the Estrella district of Paso Robles. The winery offers a variety of wines, including Malbec, Petite Sirah, Petit Verdot, Tempranillo, Syrah, and Cabernet Sauvignon. Amuse Bouche Parma Ham & Melon Honor Cava Brut Organic First Course Chicken Liver Pate white smoked onion jam, brioche Three Sister’s Red Cuvee 2022 Second Course Autumn Salad roasted beets, pumpkin, carrots, beet hummus pickled pear, fennel, goat cheese & pesto Julia Rose 2023 Third Course Poached Scallop cauliflower puree, orange beurre blanc, capers Three Sister’s White Cuvee 2023 Main Course Magret Duck Breast cherry sauce, apple, foie gras mashed potatoes Randolph Red 2022 / Bunkhouse Cabernet Sauvignon 2022 Dessert Pineapple Ravioli cashew praline, lime coconut caramel sauce
$35 BRUNCH * YYC Food & Drink Experience
C$ 35,00 per persoon
15 mrt 2025 - 30 mrt 2025
Proud to partner with YYC Food & Drink Experience! We will be featuring 3 delicious menus to choose from: BRUNCH 3 courses priced at $35 DINNER 3 courses $45 DINNER elevated 5 course $75 Menus are able to be paired with fabulous wines, creative cocktails, and quenching beers! BRUNCH YYCEXP $35 Cheese Toast homemade sourdough, camembert cheese, guacamole, poached eggs & hollandaise cream ~~ Poke Bowl Wild rice, kale, avocado, soybeans, cucumber, cherry tomatoes, Brussels sprouts, rice wine vinaigrette, teriyaki sauce and choice of pork, chicken or salmon ~~ French Toast brioche croutons, fruits and berries chocolate & caramel custard
$45 DINNER * YYC FOOD & DRINK EXP 2025
C$ 45,00 per persoon
14 mrt 2025 - 30 mrt 2025
Proud to partner with YYC Food & Drink Experience! We will be featuring two delicious menus to choose from 3 courses priced at $45 per person along with an elevated 5 course offering priced at $75 per person. Menus are able to be paired with fabulous wines, creative cocktails, and quenching beers! *** Nicoise baby lettuce, mustard vinaigrette, green beans, Kalamata olives, potatoes, concasse tomatoes, poached egg, tuna fillet ~~ Short Rib 48 hour braised Black Angus short rib, new potatoes seasonal vegetables, Jus ~~ Panna Cotta vanilla, strawberry & basil

Wat 973 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,4Eten
4,6Bediening
4,5Sfeer
4,2Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

973 Reviews

L
Liam
Calgary
1 recensie
5.0
1 recensie
Vandaag gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Kitchen came to play tonight. Put it in the work and it was reflected in their overall performance tn. 3 stars of the game: 1st star: Lasagna found a way to battle through adversity and put there team in front. Risotto delivered on all accounts, real team player 2nd star: Beverages were moving there feet all night long and really got into their opponents heads. 3rd star: Service battled hard in the corners and ultimately put the group on top this evening.
2 personen vonden dit nuttig
D
Daphne
Calgary
1 recensie
4.0
1 recensie
1 dag geleden gegeten
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 4
Went here for Valentines. Was incredibly busy but service was top-notch. Waiter was very attentive and quick to notice things like finished foods and empty drinks. I sat in the atrium in -20º and wasn't cold at all! The lights and fireplace in the atrium also set a nice ambience. We got the cheddar fondue. Its lighter and creamier than the traditional gruyere + wine fondue which I prefer, but wasn't bad. The tartare was a really good appetizer though. Drinks were also really tasty, our waiter gave us good cocktail recommendations. Only complaint would be the noise levels. In the atrium, there was music playing but it was simple too loud. I felt like i had to raise my voice to talk at times. However, inside the restaurant, it was a lot quieter. I felt like it would've been more enjoyable inside there than compared to the loudness of the atrium.
Is dit nuttig?
J
Jessie
Calgary
3 recensies
5.0
3 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
A great meal for Valentine's Day with the 4 course meal
Is dit nuttig?
M
Michelle
Calgary
3 recensies
5.0
3 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing service and great food! Ambience was great and the drinks delicious.
Is dit nuttig?
R
Ross
Calgary
2 recensies
5.0
2 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Service was on point. Friendly staff and even changed out one the items on the Valentine’s menu that I am allergic to. They were extremely fast with topping up water and clearing dishes from each course. Highly recommend this establishment and will be back soon.
Is dit nuttig?
J
Jonathan
Calgary
2 recensies
5.0
2 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 3
3. Bediening 5
4. Sfeer 3
We had the fondue, it was good, I would love to the actual menu, but overall good, service was awesome, kinda loud though
Is dit nuttig?
C
Caitlin
Calgary
2 recensies
5.0
2 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Amazing valentines tasting menu! The fondue was incredible, we will certainly go back next date night!
Is dit nuttig?
S
Sierra
Calgary
6 recensies
4.0
6 recensies
2 dagen geleden gegeten
1. Algeheel 4
2. Eten 3
3. Bediening 5
4. Sfeer 5
We love living room as it is a town Calgary spot! We love the happy hour and shafts. However we aren’t super impressed with the wvrst or tenderloin that came with the fondue. Just wasn’t up to the standard that living room usually provides. Service was impeccable however . We will be back again as usually.
Is dit nuttig?
M
Matthew
Hawaï
3 recensies
5.0
3 recensies
Gegeten op 26 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent and friendly service. Chill ambience and great cocktails from the talented bar staff.
Is dit nuttig?
M
My
vip
Calgary
13 recensies
4.0
13 recensies
Gegeten op 18 januari 2025
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 5
The beef short ribs was well cooked but bland.The Autumn salad was nonsensical being plated so the salad was squished to the side curve of the plate and leaving 95% of the plate completely empty and white. Waitress told me to mix it up but then it’s just a gross and small blob with only 4 beets! I have mentioned this at my last visit. 100% of my friends and guests made the exact same comment 1-2 months ago. Yet, no change or acknowledgement was made. Beef gnocchi was fantastic. Charcuterie was the best Living Room has made. Service needs significant improvement. A nearly $300 beef brisket was cut into 4 for 6 people. Knife and utensils were not left behind for us to cut or lift the pieces out. When I asked for a serving spoon, we were given tiny tongs large enough to lift sugar cubes. We were given then same steak knife as our setting to cut. Basically, we self-served our brisket in a big mush because we had to “saw” through the brisket that fell apart as we lifted to our plates with tiny tongs. It was a complete mess. And the waitress said the kitchen had no serving knives or utensils. This shocked all 6 of us, paying for an $800 meal. When we finished and ordered coffee, it took 15 minutes before we had to ask for dessert. Dessert was never offered to us. The crème brûlée dessert tasted like custard. Overall, it seems little care went into the preparation and presentation of our main meal and dessert. Previous feedback was not considered with the Autumn salad which means the restaurant management disregarded it or the chef refused to make a logical and popularly requested change. See other reviews. 6 ladies, 5 are moms wanted a nice evening out but left to serve ourselves a mess of a beef short rib with no serving utensils. The wine selection and choosing with the waitress was a disaster. She and missed the mark telling us the most tart wine was the least tart. It’s too embarrassing to come here again with guests.
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