Please ask your server for our daily specials. Some of our dishes contain nuts, please tell your server of any allergies or dietary concerns. (V) Vegan (GF) Gluten Free
SALADS
Add Garlic Prawns (5) $11, Add Chicken (5oz) $10, Add Sockeye Salmon (5oz) $11
CLASSIC CAESAR WEDGE SALAD Half $14 Full $18
Romaine Hearts, Parmesan, Classic Caesar Dressing, Pickled Onions, Focaccia Croutons & Crispy Pancetta
FALL SALAD (V) (GF) Half $14.00 Full $18.00
Apple, Fennel, Watermelon Radish, Mixed Greens, Pomegranate Vinaigrette, Walnuts, Pickled Onions, Pumpkin Seeds, Sun-dried Cranberries
ROASTED BEET SALAD (GF)C$ 20,00
Roasted Golden & Red Beets, Goats Cheese, Candied Pecans, Baby Kale & Red Wine Vinaigrette
STARTERS
MUSHROOM BRUSCHETTAC$ 18,00
Local Selection of Wild & Farmed Ponderosa Mushrooms in a White Wine Garlic Cream Sauce & Arugula Salad on Grilled Focaccia
PROSCIUTTO WRAPPED SCALLOPS (GF)C$ 20,00
Citrus Cocktail Sauce & Micro-Greens
HONEY APPLE BAKED BRIEC$ 18,00
Puff Pastry, Roasted Garlic Crostini & Red Pepper Jelly
MAINS
PRIME RIB DINNER SATURDAY SPECIALC$ 39,00
Our winter and Christmas season special available only on Saturdays.
BUTTERNUT SQUASH RAVIOLIC$ 26,00
Red & Yellow Pepper Coulis and Goats Cheese & Basil Crema
STICKY TOFU BOWL (V) (GF)C$ 27,00
Fried Tofu in a Maple Garlic Ginger Sauce, Roasted Broccoli, Sticky Rice, Avocado, Kimchi, Cucumber, Cabbage, Green Onion, Sesame Seeds & Togarashi Aioli
SMOKED DUCK & MUSHROOM RISOTTO (GF)C$ 36,00
Wild Mushroom, Truffle Oil, Daily Vegetables & Grana Padano
SEAFOOD LINGUINEC$ 37,00
Scallops, Clams, Prawns and Arugula in a White Wine Smoked Tomato Cream Sauce
GRILLED PERSIAN CHICKEN (GF)C$ 35,00
Chicken Marinated in Yogurt and Spices, Chicken Demi-Glace, Roasted Mint & Pea Jasmine Rice & Daily Vegetables
SOCKEYE SALMON IN PUFF PASTRYC$ 38,00
Saffron Rice, Puff Pastry, Creamed Spinach, Daily Vegetable & Beurre Blanc
6 oz MUSHROOM SMASH BURGERC$ 26,00
Black & White Sesame Bun, Crispy Pancetta, Heirloom Tomato, Butter Lettuce, Manchego Cheese, Blend of Beef, Veal & Pork. Served with Fries. Sub Caesar $4 or Seasonal Salad $3
PISTACHIO CRUSTED RACK OF LAMBC$ 48,00
Roasted Fingerling Potatoes, Red Wine Demi & Daily Vegetables
10 oz NEW YORK STEAK (GF)C$ 49,00
Daily Vegetables & Mashed Potatoes. Choice of Topper: Mushroom Demi-Glace $7, Brandy Peppercorn Sauce $5, Truffle Mushrooms (GF) $10, Garlic Prawns (GF) $11
DESSERTS
All Desserts $14
PUMPKIN PUDDING PARFAIT (V) (GF)C$ 14,00
Candied Pistachio, Cinnamon & Coconut Whip Cream
CHOCOLATE PECAN CHEESECAKEC$ 14,00
Served with Fresh Strawberries & Chantilly Cream
HONEY CROISSANTC$ 14,00
White Chocolate Ganache, Whip Cream & Berries
CRÈME BRÛLÉE (GF)C$ 14,00
Ask your server about today’s Crème Brûlée
MOCKTAILS
PEACH or STRAWBERRY SLUSHC$ 6,50
STRAWBERRY LEMONADEC$ 6,50
VIRGIN MOJITOC$ 6,50
ROOT BEER FLOATC$ 7,50
SPECIALTY COFFEES (1.5oz)
Café NutellaC$ 10,00
Frangelico, Baileys
Spanish CoffeeC$ 10,00
Dark Rum, Orange Liqueur, Kahlua
Blueberry TeaC$ 10,00
Amaretto, Grand Marnier, Orange Pekoe
Monte CristoC$ 10,00
Kahlua, Grand Marnier
B52C$ 10,00
Baileys, Kahlua, Grand Marnier
DESSERT WINES
BURROWING OWL, Coruja, BC
Glass (2oz) $12, Bottle (375ml) $65
KIDS MENU
All Items $15
MARINARA or ALFREDO PASTA
CHICKEN STRIPS
GRILLED CHEESE
KIDS BURGER
With Ketchup & Cheddar
CORN DOGS
