Starters
CachapasUS$ 19,00
venezuelan sweet corn pancake, provolone, sour cream, pico de gallo
Tuna Ponzu Guacamole*US$ 22,00
serrano, chipotle aioli, salsa macha, ponzu, housemade chips
Crispy CalamariUS$ 18,00
charred lemon, pickled chilies, ginger scallion sauce, chipotle aioli
Carnitas NachosUS$ 20,00
totopos, chile con queso, black beans, crema, pico de gallo, guacamole, jalapeños
Chicken WingsUS$ 16,00
adobo marinated, tajin dusted cucumbers, poblano blue cheese dressing
Chicharron de CamaronUS$ 19,00
crispy rock shrimp, aji amarillo aioli, pickled chili, crunchy garlic
Ribeye Anticuchos*US$ 21,00
corn pico de gallo, aji amarillo, rocoto purée
Half Dozen Oysters*US$ 19,00
lime, pineapple jalapeño mignonette
Nikkei-Style Sushi Rolls
Crunchy ShrimpUS$ 19,00
shrimp tempura, eel sauce, cucumber, avocado, chipotle aioli, tobiko
Spicy Truffle Dynamite*US$ 22,00
salmon, avocado, kanikama, canchas, furikake
Angry Tuna*US$ 20,00
spicy tuna, cucumber, avocado, serrano, sweet chili sauce, yuzu kosho aioli
Hamachi Nikkei*US$ 21,00
hamachi, avocado, cucumber, aji amarillo, fresno, masago arare, micro cilantro
LobsterUS$ 24,00
peruvian pico de gallo, mango, avocado, a lo macho aioli
Acevichado Nikkei*US$ 20,00
shrimp tempura, hamachi tiradito, leche de tigre, togarashi aioli, kabayaki
Sashimi & Nigiri
Price/piece. Finished with Nigiri sauce and yuzu kosho, served with house ponzu
Tuna*US$ 6,00
Salmon*US$ 6,00
Hamachi*US$ 6,00
EbiUS$ 4,00
UnagiUS$ 6,00
Chef's Selection Sushi Platter*
Chef's Selection Sushi Platter*US$ 85,00
32 pieces of our daily offering of specially curated sushi
Salads & Bowls
add grilled protein options: Achiote Chicken (gluten free) +$10, Churrasco Steak* (gluten free) +$12, Sustainable Salmon* (gluten free) +$12, Grilled Tempeh (gluten free) +$12
CaesarUS$ 18,00
baby gem, heirloom cherry tomato, noble crouton, parmesan, caesar dressing
Ahi Tuna Tataki*US$ 22,00
mixed greens, avocado, wakame, cucumber, edamame, scallion, radish, mango, toasted sesame, lemon wasabi dressing
Chifa Chicken Salad**US$ 24,00
crunchy vegetables, crispy quinoa, maple mustard dressing, spiced peanuts
Heirloom Tomato & BurrataUS$ 19,00
heirloom tomato, frisée, compressed watermelon, shaved fennel, balsamic reduction
Avocado SaladUS$ 19,00
spring mix, cherry tomato, charred corn, jalapeño crema, fried garbanzo, ají-miel dressing
Tuna Poke Bowl*US$ 22,00
ponzu, cucumber, seaweed salad, avocado, red onion, rice, sesame seed, furikake
Tacos
Served on hand-made corn tortillas
CarnitasUS$ 22,00
salsa verde aguacamolada, pickled onion, caramelized pineapple-habanero salsa
Cusco ChickenUS$ 21,00
criolla salad, salsa macha, cilantro, salsa verde
Blackened Tuna*US$ 22,00
cabbage slaw, poblano tartar sauce, homemade pickled jalapeño
Chef's Specialties
Chifa Style Fried RiceUS$ 28,00
fried egg, chorizo, chicken, shrimp, carnitas, asian vegetables
Cusco ChickenUS$ 34,00
achiote marinated, criolla salsa, aji amarillo mashed potato, grilled asparagus & zucchini
Hanger Steak*US$ 38,00
argentinian chimichurri, truffle fries, cotija, pickled chili, aji tartar
Salmon*US$ 32,00
rainbow quinoa, gochujang ponzu, baby zucchini, glazed camote, cucumber kimchee
Sandwiches
All served on Fresh baked bread from noble bakery with fries
Toro Burger*US$ 22,00
mixed greens, pickles, cheddar cheese, bacon morita jam, garlic crema, brioche bun
Grilled Chicken SandwichUS$ 23,00
achiote marinaded chicken, provoleta cheese, truffle aioli, tomato, bell peppers, brioche bun
Toro DogUS$ 19,00
fripper's all beef hot dog, black bean, bacon morita chile jam, chipotle mayo, mustard, pico de gallo, escabeche, brioche bun
Cubano SandwichUS$ 21,00
pulled pork, ham, swiss cheese, black habanero mustard, pickles, french bread