Antipasti
Ceviche ItalianoUS$ 16,00
Shrimp & calamari, prepared with a piquant lemon marinade
Parmigiana di MelenzaneUS$ 13,00
Layers of Eggplant, mozzarella Parmigiano & tomato sauce
Il Piatto del ContadinoUS$ 16,00
Mix of cold cuts, cheese, marinated olives
Moscardini alla Griglia con Salmorigilio NapoletanoUS$ 15,00
Baby Octopus, grilled & served with lemon garlic marinade
Carciofini e Patate Oreganate al GratinUS$ 13,00
Artichoke hearts & Potato baked with Oregano, white wine, breadcrumb
Insalata Romana con Vinaigrette di ParmigianoUS$ 12,00
Romaine salad served with vinaigrette di parmigiano and onions
Paste Speciali
Gnocchetti con Vongole e Pesto di PrezzemoloUS$ 25,00
Little potato dumplings served with clams & parsley pesto
Fregola Sarda con Ceci, Calamari e GamberiUS$ 28,00
Sardinian specialty toasted pasta served with chickpeas, squid & shrimp & tossed with san Marzano tomato sauce
Ravioli alla GenoveseUS$ 26,00
Homemade braised beef ravioli served with caramelized onions, bay leaves, parmigiano
Paccheri con BaccalàUS$ 25,00
Large tubes pasta served with salt cod, cherry tomato ragù sauce, black olives & capers
Cacio e PepeUS$ 22,00
Spaghetti served with pecorino romano sauce & black pepper
Fusilli con Conserva di Tonno e Foglie VerdiUS$ 25,00
Spiral pasta served with tuna conserva & green leaves
Paste Tradizionali
CarbonaraUS$ 23,00
Guanciale, egg & pecorino romano
PestoUS$ 23,00
Basil pesto sauce
MatricianaUS$ 24,00
Guanciale, Onions & San Marzano Tomatoes
BologneseUS$ 25,00
Ground meat, onions, celery, carrot, tomato paste, wine
Frutti di MareUS$ 30,00
Clams, mussels, calamari, shrimp, white o red sauce
Aglio, Olio e PeperoncinoUS$ 19,00
garlic, oil & hot chili pepper
Secondi Piatti
Scaloppe di Pollo alla ValdostanaUS$ 24,00
Chicken with prosciutto, fontina cheese, white wine sauce
Zuppa di MareUS$ 30,00
Clams, mussels, calamari, shrimp & octopus in a lite tomato sauce & fried bread
Straccetti di Vitello alla CacciatoreUS$ 26,00
Strips of veal sauté with onions, tomatoes, bell pepper
Trippa e Fagioli In BiancoUS$ 23,00
Beef tripe served with garlic, hot chili pepper, cannellini, beans, fresh mint
Pesce del Giorno
Fish of the day
- M.P.
Dolci
Dessert of the DayUS$ 12,00
TiramisúUS$ 8,00
Crème BruleeUS$ 10,00
SpumoneUS$ 10,00
Limone RipienoUS$ 10,00
