Village Taverna Greek Grill

Kria Orektika / Mediterranean Spreads

• TirokafteriUS$ 9,50

  Tangy purée of three Greek cheeses, feta, manouri and graviera that are folded and flavored with Greek spices & hot peppers.

• TaramosalataUS$ 8,95

  Greek style caviar spread made with red caviar, freshly squeezed lemon juice, shallots & extra virgin olive oil.

• PatzariaUS$ 10,95

  Farm fresh beets marinated and cooked in a light vinegar & extra virgin olive oil served with Skordalia spread.

• TzatzikiUS$ 8,50

  Traditional Greek dip made with shredded cucumbers, thick Greek yogurt, garlic, fresh chopped dill, vinegar & extra virgin olive oil.

• MelitzanosalataUS$ 9,50

  Puréed fine roasted eggplant spread made with fresh ground eggplants, garlic, vinegar, fresh herbs & extra virgin olive oil.

• SilogiUS$ 24,95

  A selection of spreads. (Tirokafteri, Hummus, Taramosalata, Tzatziki, Melitzanosalata, & Skordalia)

• HummusUS$ 9,50

  Puréed chick pea spread made with fresh herbs, spices, garlic, freshly squeezed lemon juice, tahini & extra virgin olive oil.

• SkordaliaUS$ 8,50

  Garlic spread made with garlic, potatoes, vinegar & extra virgin olive oil.

• PikiliaUS$ 12,95

  A selection of any three Cold Appetizers. (Tzatziki, Taramosalata & Skordalia)

Zesta Orektika / Warm Appetizers

• Veggie ChipsUS$ 12,95

  Lightly fried zucchini & eggplant chips served with homemade tzatziki

• OctapodiUS$ 19,95

  Char-grilled fresh octopus with capers, red onion, roasted red peppers & sundried tomatoes.

• Alcoholic OctopusUS$ 19,95

  Octopus cooked in mavrodafni wine, all spice& caramelized balsamic dressing.

• Shrimp SaganakiUS$ 16,95

  (Mikro limano) Shrimp cooked in a tomato sauce, ouzo & diced feta cheese.

• KolokithokeftedesUS$ 14,95

  Zucchini croquettes stuffed with feta and manouri cheese, fresh herbs, tomato marmalade and tzatziki.

• SpanakopitakiaUS$ 11,95

  Spinach and feta cheese blended and individually wrapped in filo dough.

• Fried CalamariUS$ 14,95

  Fried baby squid served with fresh garlic aioli, red pepper aioli & marinara sauce.

• DolmadesUS$ 12,95

  Homemade grape leaves stuffed with ground beef, rice, fresh dill, lemon & extra virgin olive oil.

• KeftedesUS$ 11,95

  Greek style seasoned meatballs served with a yogurt dipping sauce.

• LoukanikoUS$ 13,95

  Char-grilled homemade greek sausage served with lemon sauce.

• Keftedakia KokinistaUS$ 12,95

  Meatballs made with ouzo, herbs & spices baked in a light tomato mint sauce and crumbled feta cheese.

Specialty Cheese Selections

• SaganakiUS$ 11,95

  Pan-fried graviera cheese served with seasonal fruit and drizzled with thyme honey.

• Graviera KastelianiUS$ 12,95

  Mild graviera cheese lightly breaded and pan-seared, finished with honey & sesame.

• HaloumiUS$ 9,95

  Cyprian cheese grilled and served with extra virgin olive oil, oregano & lemon.

• Feta FiloUS$ 14,95

  Greek barrel feta wrapped in a homemade filo dough topped with honey & sesame.

• Feta DodonisUS$ 7,95

  Barrel feta served with extra virgin olive oil and seasoned with oregano.

• Psito ManouriUS$ 10,95

  Manouri cheese grilled with a honey balsamic vinaigrette.

Salates / Salads

Top off your salad with avocado $4, grilled chicken $5, gyro $5, grilled shrimp $8, salmon $9, sliced steak $11 or octapodi $12.

• Prasini

  Chopped romaine lettuce, scallions, dill and feta cheese tossed in an extra virgin olive oil vinaigrette.

  • SmallUS$ 11,95
  • LargeUS$ 14,95

• Domatosalata

  Vine ripen tomatoes and red onions seasoned with oregano & extra virgin olive oil.

  • SmallUS$ 11,95
  • LargeUS$ 14,95

• Horyatiki

  Tomato, cucumber, feta, olives, green peppers and red onions served with an extra virgin olive oil vinaigrette.

  • SmallUS$ 11,95
  • LargeUS$ 14,95

• Village

  Mixed greens, grilled manouri cheese, croutons, cherry tomatoes, white & dark sesame with honey balsamic vinaigrette.

  • SmallUS$ 11,95
  • LargeUS$ 14,95

• Dakos

  A mixture of large barley rusks, fresh tomatoes, feta cheese, capers & extra virgin olive oil.

  • SmallUS$ 11,95
  • LargeUS$ 14,95

• Chopped SaladUS$ 14,00

  Tomatoes, cucumber, green peppers, feta cheese, scallions, red onion, chickpeas, capers, olives, toasted pita chips, with a lemon vinaigrette.

Soups

• AvgolemonoUS$ 8,50

  Traditional Greek chicken soup made with rice and thickened with an egg lemon sauce.

Mayirefta / Traditional Greek Entrees

• PastitsioUS$ 17,95

  Oven baked layers of thick Greek pasta mixed with spiced ground beef & topped with bechamel crème served in a traditional clay pot.

• MousakaUS$ 19,95

  Oven baked casserole of layered zucchini, eggplant, potatoes, spiced ground beef & bechamel crème served in a traditional clay pot.

• MakaronadaUS$ 17,95

  Spaghetti with traditional greek meat sauce with crumbled graviera cheese.

• Lamb Shank YiouvetsiUS$ 24,95

  Oven baked lamb shank, orzo pasta, celery, tomatoes, onions, herbs and spices with feta cheese and served in a traditional clay pot.

• YemistaUS$ 19,95

  Farm fresh tomatoes and peppers stuffed with a mixture of ground beef, wild rice and seasoned with fresh herbs and graviera cheese.

• Vegetarian MousakaUS$ 18,95

  Oven baked casserole of layered zucchini, eggplant, potatoes, carrots, artichokes & bechamel crème served in a traditional clay pot.

Psita / From the Grill

Psita served with rice, french fries, oven roasted lemon potatoes or horta.

• Kotopoulo SkarasUS$ 17,95

  Char-grilled chicken breast seasoned with oregano, herbs and spices with extra virgin olive oil.

• Bifteki YemistoUS$ 20,95

  Char-grilled greek seasoned burgers stuffed with cheese & tomatoes.

• Bifteki SkarasUS$ 18,95

  Char-grilled Greek seasoned burgers.

• Mixed Grill PlatterUS$ 30,95

  A combination of gyro, loukaniko, chicken gyro, souvlaki & bifteki.

• PaidakiaUS$ 30,95

  Char-grilled baby lamb chops, seasoned with a mixture of greek spices and finished with fresh lemon & extra virgin olive oil.

• Lamb KebabUS$ 30,95

  Char-grilled marinated lamb chunks, served with seasonal vegetables and veggie rice.

Thalassina / Seafood

• LavrakiUS$ 29,95

  Mediterranean sea bass grilled with extra virgin olive oil. Deboned upon request. (some bones may remain)

• SalmonUS$ 25,95

  Fresh salmon grilled with extra virgin olive oil.

• ShrimpUS$ 27,95

  Fresh premium shrimp sauteed in fresh lemon juice & extra virgin olive oil.

• Catch of the Day

  Please ask your server or visit our fresh fish display. Thalassina served with choice of rice, french fries, oven roasted lemon potatoes or horta.

Gyros & Souvlakia

• Gyro PlatterUS$ 15,95

  Lamb-Beef Gyro served with lettuce, tomatoes and onions over rice pilaf or french fries with grilled pita.

• Souvlaki PlatterUS$ 15,95

  Skewers of marinated pork chunks grilled & served over rice pilaf or french fries with grilled pita.

• Filet Mignon PlatterUS$ 22,95

  Skewers of marinated chunks of fillet mignon grilled & served over rice pilaf or french fries with grilled pita.

• KalamakiaUS$ 25,95

  Platter of 10 traditional skewers. A combination of pork or chicken.

• Chicken SouvlakiUS$ 15,95

  Skewers of grilled marinated chicken served over rice pilaf or french fries with grilled pita.

• Shrimp SouvlakiUS$ 22,95

  Skewers of grilled marinated shrimp served over rice pilaf or french fries with grilled pita.

Tilihta / Pita Wraps

All sandwiches served with lettuce, tomato, onion and Tzatziki in a pita wrap.

• Beef GyroUS$ 9,95

• Chicken GyroUS$ 9,95

• BiftekiUS$ 9,95

• Chicken SouvlakiUS$ 9,95

• Pork SouvlakiUS$ 9,95

• Sautéed VegetablesUS$ 9,95

Sides

• Patates Sto FournoUS$ 7,50

  Oven roasted potatoes seasoned with lemon and oregano.

• Patates TiganitesUS$ 7,50

  Hand cut fries seasoned with sea salt and oregano.

• Veggie RiceUS$ 7,95

  Lightly sautéed vegetables with basmati rice.

• SpanakorizoUS$ 9,50

  Spinach and rice pilaf with fresh tomatoes and dill.

• Spanaki Me SkordoUS$ 8,95

  Sautéed spinach with garlic.

• HortaUS$ 7,95

  Seasonal wild greens with lemon and olive oil.