Antipasti
Zuppa del GiornoUS$ 9,00
fresh homemade soup
BruschettaUS$ 11,00
toasted ciabatta bread topped with fresh tomatoes, garlic, basil, olive oil and balsamic reduction
Carciofi alla GiudeaUS$ 16,00
marinated baby artichokes sautéed with garlic, basil, parsley and extra virgin olive oil
Cozze e Vongole MarechiaraUS$ 13,00
black mussels and manila clams steamed in a broth of garlic, white wine, tomato sauce, crostini
Carpaccio di ManzoUS$ 13,00
thinly sliced raw filet mignon topped with arugula, shaved parmesan cheese and capers
Calamari DoratiUS$ 16,00
our version of fried calamari served with a spicy marinara sauce
Prosciutto di Parma con MeloneUS$ 14,00
imported parma ham with sliced fresh cantaloupe or fresh mozzarella
Mozzarella CapreseUS$ 13,00
fresh mozzarella cheese over organic tomatoes with basil, drizzled with extra virgin olive oil
Antipasto Vittorio'sUS$ 19,00
mixed Italian cured meats and cheeses, jardiniere, kalamata olives, crostini (serves two)
Insalate
Grilled Chicken $6, Grilled Shrimp $8, Grilled Salmon $9, Ahi Tuna $9
CesareUS$ 11,00
our version of classic caesar salad, served with homemade croutons and parmesan cheese
MediterraneaUS$ 12,00
baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamico vinaigrette
TropicaleUS$ 12,00
tri-color salad with endive, arugula, radicchio, avocado, mangos, parmesan, lemon-oil vinaigrette
SpinaciUS$ 12,00
spinach leaves, strawberries, avocado, caramelized walnuts, goat cheese, raspberry vinaigrette
ItalianaUS$ 12,00
chopped romaine hearts tossed in our caesar dressing, topped with diced italian salami, red onions, garbanzo beans, mushrooms, tomatoes and provolone cheese
Vittorio'sUS$ 12,00
sliced anjou pear with mixed greens, caramelized walnuts, gorgonzola cheese and balsamico vinaigrette
Paste
Grilled Chicken $6, Grilled Shrimp $8, Grilled Salmon $9 / Whole Wheat or Gluten-Free Pasta Also Available $2
Linguine alle VongoleUS$ 23,00
manila clams, roasted garlic and parsley in a light white wine sauce
Ravioli di AragostaUS$ 23,00
ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels
Ravioli alla BoscaiolaUS$ 21,00
ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese
Ravioli alla CapreseUS$ 21,00
fresh ricotta and parmigiana reggiano cheese ravioli, fresh marinara sauce, basil
Ravioli di Costtolette CortoUS$ 22,00
short rib ravioli in a mushroom cream sauce
Penne BisanzioUS$ 20,00
penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil
Farfalle al Pesto e PolloUS$ 23,00
bow tie pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce
Cappellini alla ChecaUS$ 20,00
fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta
Tortelloni alle "3 P"US$ 22,00
tortellini with ham, peas and panna (light cream sauce)
Penne ElenaUS$ 23,00
penne pasta with baby shrimp in a spicy vodka tomato cream sauce
Rigatoni BologneseUS$ 21,00
rigatoni pasta tossed in a hearty meat sauce
Gnocchi al PomodoroUS$ 21,00
homemade potato dumplings served with tomato basil sauce and mozzarella cheese or creamy pesto sauce
Linguini Fra DiavoloUS$ 26,00
linguine with shrimp, garlic and spicy marinara sauce
Spaghetti e PolpetteUS$ 23,00
classic spaghetti with meatballs
Rigatoni alla NorciaUS$ 23,00
rigatoni pasta topped with italian sausage and mushrooms in a light cream sauce
Pappardelle al Ragu di Costolette CorteUS$ 24,00
fresh papardelle pasta with short rib ragu and parmigiano-reggiano
Spaghetti alla CarbonaraUS$ 22,00
our version of the classic recipe made with Italian bacon sautéed with onions in a creamy parmesan cheese sauce
Tortelloni al Pomodoro e SpinaciUS$ 21,00
tortellini with fresh tomatoes, spinach and a touch of marinara sauce
Paste al Forno
Homemade Oven Baked Pasta
Lasagna BologneseUS$ 23,00
pasta sheets layered with ground beef, ricotta cheese, marinara sauce and melted mozzarella
Manicotti GratinatiUS$ 23,00
manicotti stuffed with ricotta cheese and spinach, baked with fresh basil, marinara sauce and mozzarella
Secondi
Vitello ParmigianaUS$ 29,00
veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce
Vitello PiccataUS$ 29,00
veal scaloppine sautéed with capers and lemon white wine sauce
Vitello MarsalaUS$ 29,00
veal scaloppine sautéed with wild mushrooms in a marsala wine sauce
Pollo MilaneseUS$ 25,00
breaded and grilled breast of chicken topped with fresh tomatoes and arugula
Pollo SalsicciaUS$ 25,00
breast of chicken sautéed with bell peppers, garlic, onions, tomatoes, Italian sausage
Pollo ParmigianaUS$ 25,00
lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce
Pollo PiccataUS$ 25,00
breast of chicken sautéed with capers and lemon-white wine sauce
Pollo MarsalaUS$ 25,00
breast of chicken sautéed with mushrooms in a marsala wine sauce
Pollo SaltimboccaUS$ 25,00
sautéed breast of chicken topped with prosciutto, mozzarella, sage, demi-glace sauce
CioppinoUS$ 29,00
traditional seafood stew served on a light spicy tomato broth and served with toasted homemade ciabatta bread
Scampi alla FranceseUS$ 29,00
battered shrimp scampi sautéed with capers in a lemon-white wine sauce
Scampi ParmigianaUS$ 29,00
lightly breaded shrimp, topped with melted mozzarella and covered in marinara sauce
Salmone AmalfitanaUS$ 29,00
Atlantic salmon sautéed with olives, garlic, capers and marinara sauce
Salmone al CarciofiUS$ 29,00
Atlantic salmon sautéed with artichokes, sun-dried tomatoes, capers and a white wine lemon-capers sauce
Le Pizze
MargheritaUS$ 18,00
tomato, fresh mozzarella, basil
FunghiUS$ 19,00
mushrooms, tomato and mozzarella
VegetarianaUS$ 19,00
grilled vegetables, red onions, fresh tomatoes, mushrooms and mozzarella
Vittorio'sUS$ 20,00
tomato sauce, sausage, pepperoni, ham, onions, bell peppers and mozzarella
PepperoniUS$ 17,00
pepperoni with mozzarella and tomato
SalsicciaUS$ 19,00
Italian sausage, tomato, ricotta salata and black olives
BiancaUS$ 20,00
parma ham, smoked mozzarella and arugula
HawaiianUS$ 19,00
marinara sauce, mozzarella, ham and pineapple
Caprino e SpinaciUS$ 19,00
marinara sauce, mozzarella, goat cheese, spinach and sun-dried tomato
Pollo e PestoUS$ 20,00
pesto sauce, diced grilled chicken, mozzarella and red bell peppers
Calzone Quattro StagioniUS$ 20,00
folded pizza pocket, stuffed with ricotta cheese, mozzarella, mushrooms, artichoke hearts, sausage and tomato sauce
Additional Toppings
$2 each
Cheeses
Goat, Gorgonzola, Fresh Mozzarella
Meats
Prosciutto, Sausage, Pepperoni, Ham
Vegetables
Spinach, Tomatoes, Broccoli, Artichokes, Bell Peppers, Olives, Red Onions
Dessert
BrownieUS$ 10,00
Chocolate brownie, vanila ice cream
CheesecakeUS$ 10,00
New York style cheesecake with fresh berries and raspberry sauce
Cannoli alla SicilianaUS$ 10,00
Pastry shells stuffed with a sweet ricotta cheese and chocolate chips
TiramisuUS$ 10,00
Ladyfingers soaked in espresso and layered mascarpone
Coppa di CioccolatoUS$ 10,00
Chocolate mousse in a martini glass
SorbettoUS$ 10,00
Combination of Italian fruit sorbet, garnished with fresh berry sauce
Crema CatalanaUS$ 10,00
Our version of creme brûlée
VulcanoUS$ 10,00
Warm chocolate sponge cake with a molten chocolate center, served with vanilla ice cream
SpumoniUS$ 10,00
Italian ice cream with cherry, pistachio and chocolate flavors over a Biscotti crunch