Starters
Wagyu CarpaccioUS$ 18,00
capers, crispy shallots, shaved parmesan, fresh horseradish, grain mustard aioli
Fried Green Tomato StackUS$ 14,00
Fried green tomatoes, crab salad, spicy diablo sauce
Perdido Cold PlatterUS$ 75,00
Admiral Shellfish Co. local Gulf oysters, peel and eat Gulf shrimp, cucumber yuzu marinated blue crab claws, smoked fish dip, warm water lobster, remoulade, cocktail and mignonette
Broiled Gulf Oysters - BienvilleUS$ 18,00
Shrimp, crawfish, green onion, mornay
Broiled Gulf Oysters - RockefellerUS$ 18,00
Swiss chard, parmesan, herbs, bill "e" bacon, red-eye hollandaise
Broiled Gulf Oysters - the "Frenchie"US$ 18,00
Foie gras & smoked bone marrow compound butter
- Half DozenUS$ 18,00
- DozenUS$ 36,00
Steak Tartar & Pecan Smoked Marrow BoneUS$ 25,00
Capers, shallots. thyme. quail eqq, pepito asiago, grilled ciabatta, black garlic aioli
Tuna TiraditoUS$ 18,00
jalapeno, aged soy sauce, aji Amarillo, pickled Granny Smith apples
Steak Tartar & Pecan Smoked Marrow BoneUS$ 25,00
capers, shallots, thyme, quail egg, aged parmesan, grilled ciabatta, black garlic aioli
Spiny Lobster Spring RollUS$ 14,00
miso marinated panko crusted lobster, rice paper, pea shoots, grilled mango, roasted red peppers, cucumber, nuoc cham
Soup & Salads
Soup of the MomentUS$ 12,00
Perdido Caesar SaladUS$ 14,00
Baby romaine, red onions, quail egg, crostini, capers, roasted tomatoes, pepito asiago
Voyagers WedgeUS$ 13,00
Roasted tomatoes, sweet onion, bill "e" bacon, chives, asher bleu cheese, green goddess dressing
Beet & ArugulaUS$ 13,00
supreme fall citrus, spiced pecan brittle, Alabama goat cheese, roasted shallot & herb vinaigrette
Voyagers Specialties
Perdido Stuffed ChickenUS$ 32,00
Roasted tomatoes, spinach, fontina cheese, Bill "e" bacon, purple sweet potato gnocchi, Alecia's tomato chutney
Scallops a la PlanchaUS$ 40,00
aleppo chile grits, crispy house boudin, confit cherry tomatoes, baby collards, apple cider molasses
Pan Roasted "ARS" American Red SnapperUS$ 40,00
blue crab & butternut squash fritter, roasted broccolini with lemon gremolata, horseradish foam
Roasted Gulf Whole FishUS$ 60,00
Steen's roasted winter vegetables, peri-piri sauce
Pasta BologneseUS$ 30,00
House ground hanger steak, smoked pork belly, plum tomatoes, mirepoix, pappardelle pasta, fontina fonduta, fresh herbs
"Chicken Fried" LobsterUS$ 45,00
spinach & caramelized onion tortellini, roasted tomatoes, Champagne cream
Berbere Seared Gulf TunaUS$ 36,00
Moroccan spiced scarlet rise, roasted baby carrots, coconut infused yogurt
From the Broiler
All steaks dry aged for minimum of 35 days
Filet MignonUS$ 52,00
Buttery tenderness
Dry-Aged CAB RibeyeUS$ 68,00
Excellent marbling of the meat and loaded with flavor.
Hanging TenderloinUS$ 40,00
Arguably the most intensely flavored cut
Dry-Aged CAB PorterhouseUS$ 78,00
A sort of "two steaks in one" being a combination of filet and strip. This is definitely a house favorite.
Dry-Aged CAB Kansas City Strip LoinUS$ 50,00
Legally delicious
Tomahawk Durac Pork ChopUS$ 35,00
crispy pork belly, big, beautiful & juicy
Venison ChopUS$ 45,00
Tender, deeply flavorful & always delicious beet & blueberry rub
Petite Filet MignonUS$ 40,00
Tender to the extreme, clean and smooth
Cowboy RibeyeUS$ 75,00
For flavor lovers
Sauces & Butters
$5 per selection
Red-Eye Hollandaise
Cabernet Bordelaise
Green Peppercorn Au Poivre
Bayside Bleu Fondue
Smoked Bone Marrow Butter
Champagne Béarnaise
Crowns
Crab OscarUS$ 12,00
Alabama crab salad, red-eye hollandaise
Gulf ShrimpUS$ 12,00
Foie GrasUS$ 15,00
Bill "E" BaconUS$ 15,00
Four Cheese CrustUS$ 10,00
bleu, provolone, parmesan, goat cheese
Sides
Purple Sweet Potato GnocchiUS$ 8,00
aged parmesan
Voyagers Baked PotatoUS$ 7,00
Créme fraîche, chives, crispy salt & vinegar potato skins
Charred BroccoliniUS$ 8,00
lemon gremolata
Bayou Cora Aleppo Chile GritsUS$ 7,00
Bayside Bleu MacUS$ 10,00
Bille "E" bacon, roasted tomatoes
Mushrooms & OnionsUS$ 9,00
sautéed in cabernet bordelaise
Blue Crab Creamed SpinachUS$ 10,00
roasted tomatoes
Steen's Roasted Winter VegetablesUS$ 8,00
Brussels, baby carrots, beets
Desserts
CLASSIC PAIRUS$ 12,00
vanilla bean crème brûlée, pan au chocolat
13 LAYERS OF CHOCOLATE - GFUS$ 15,00
layers of mousse: coffee, dark. milk, caramel, white chocolate, chocolate gelato, gluten free Oreo crumbs, chocolate ganache, dulce mocha
PISTACHIO BASQUE CHEESECAKEUS$ 12,00
miso caramel, pistachio aleppo praline
APPLE BREAD PUDDINGUS$ 13,00
Honeycrisp apples, white chocolate, oatmeal cookie ice-cream, streusel
CARAMEL CORN ON THE COBUS$ 13,00
sweet corn mousse, salted Bulleit Bourbon caramel, peanut butter cake, peanut butter toffee crumble
