Appetizers
Moules MarinièresUS$ 28,00
live Washington State mussels, white wine, leeks, toasted rosemary, french butter, frites
Warm Crab CrêpeUS$ 26,00
tomato lobster cream, butter braised petite shiitakes, caramelized fennel
Pâte MaisonUS$ 20,00
brandied duck, pork, bacon, caper, cornichon, frisée, gribiche
Onion Soup GratinéeUS$ 18,00
traditional onion soup with bubbling six month aged AOP gruyère
Chef's Choice
Seared Hudson Valley Foie Gras*US$ 26,00
signature daily preparation from the chef de cuisine
Charcuterie
one oz. $8 | two oz. $14 | tasting of three, one oz. each $18
Tartufo, Olli
Coppa, Tempesta
Calabrese, Creminelli
Prosciutto, Cibo
Chorizo Navarre, Olympia Provisions
Fromages
European and Domestic Cheeses
cow, sheep, goat; olives, nuts, fruit
- Select 3US$ 23,00
- Select 5US$ 36,00
Salades
Zinc House Salad*US$ 15,00
cabernet vinaigrette, organic hand cut greens, herbs, warm chèvre crouton
Tuna Confit SaladUS$ 22,00
saffron poached tuna, butterleaf, shishito, olive dust, fennel, herb garlic vinaigrette
Shaved Grilled Chicken Caesar*US$ 24,00
baby gem, parmesan vinaigrette, focaccia crisps, e.v.o. basil
Chopped Salumi SaladUS$ 18,00
butterleaf, romaine hearts, calabrese, avocado, roquefort, cucumber, McClendon's heirloom tomatoes, radish, champagne vinaigrette
Dungeness Crab SaladUS$ 28,00
citrus vinaigrette, shaved iceberg, tomato, egg, dill pickle, olive oil granita
Steak Salad*US$ 26,00
prime flat iron steak, iceberg, oven dried tomatoes, spiced walnuts, red onion, roquefort crumbles, haricots verts, sherry blue cheese vinaigrette
Premium Shellfish
Market Oysters*
- 3 OystersUS$ 15,00
- ½ DozenUS$ 25,00
- 1 DozenUS$ 50,00
Wild Shrimp
- ea.US$ 8,00
Lobster Claw
- ea.US$ 8,00
2 ea. MusselsUS$ 1,00
Le ZincUS$ 120,00
½ lobster, 8 oysters*, 4 grilled shrimp, 3 lobster claws, 6 mussels
Le GrandUS$ 185,00
1 lobster, 12 oysters*, 6 grilled shrimp, 5 lobster claws, 10 mussels
Sandwiches
Smoked Tuna SaladUS$ 16,00
walnut bread, aigre doux peppers, e.v.o, dill, caper, cornichon
Basil Grilled ChickenUS$ 18,00
grilled pesto marinated chicken breast, arugula, brie glacage, crispy mushrooms, basil aioli, toasted country bread
Curry Chicken SaladUS$ 16,00
pumpernickel, marcona almonds, sherried raisins, celery
Zinc Burger*US$ 18,00
bacon blue cheese or truffled gruyère, house buttermilk bun, local beefsteak tomatoes, lemon and garlic arugula
Burger de PouletUS$ 18,00
jidori chicken, gruy ère, frisee, pickled red cabbage, garlic dijonnaise, sesame brioche bun
Pastrami DipUS$ 22,00
pastrami, white cheddar, onion and pepper aigre doux balsamic jus, toasted ciabatta
Croque MonsieurUS$ 22,00
french ham, toasted brioche, gruyère, braised leeks and mornay sauce
Crispy Duck ConfitUS$ 20,00
foie gras aioli, house pâté, gastrique onions, candied kumquats toasted brioche
Main Courses
OmeletteUS$ 22,00
melted gruyère and French ham omelette, béarnaise, straw potatoes
Scottish Salmon*US$ 28,00
trofie pasta, citrus emulsion, charred tomato, kale, broccolini, pickled corn, fennel
Provençal Bouillabaisse*US$ 28,00
market fish, rock shrimp, mussels, castelvetrano olive, celery, fennel, red pepper, rouille toast, e.v.o.
Macaroni au GratinUS$ 18,00
smoked ham, mimolette, parmesan
Flat Iron Steak Frites*US$ 42,00
10 oz. Prime flat iron au poivre
Side Orders
Haricots VertsUS$ 10,00
with lemon, shiitakes and almonds
Grilled AsparagusUS$ 10,00
smoked salt, e.v.o.o.
Zinc House FritesUS$ 9,00
smoked paprika, herbs
Truffle and Parmesan FritesUS$ 12,00
Mac and CheeseUS$ 12,00
Organic Greens or RomaineUS$ 10,00
Cabernet VinaigretteUS$ 10,00
parmesan vinaigrette, roquefort vinaigrette chive pomme purée, French butter
Desserts
$12
Zinc Valrhona Chocolate Soufflé
chocolate, mint, gran marnier sauce
Zinc Profiterole
vanilla glace, pâte à choux, valrhona chocolate sauce
Ricotta Beignets, Vanilla Fromage
blackberry coulis, butterscotch caramel sauce
Madagascar Vanilla Bean Crème Brulée
raspberry, chambord macaroons